Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken pot puff pastry. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Chicken Pot Puff Pastry is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Chicken Pot Puff Pastry is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have chicken pot puff pastry using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Pot Puff Pastry:
- Take 1 lb chicken tenders, cut into chunks
- Make ready 2 tbsp butter
- Prepare 1 can peas
- Take 1 red potato
- Make ready 8 baby carrots
- Make ready 1 can cream of chicken soup
- Get 1/2 cup half and half
- Take 1/4 cup mayo
- Get 1 tbsp sour cream
- Prepare 1 puff pastry sheet
- Make ready 1 TSP onion powder
- Get salt and pepper
Steps to make Chicken Pot Puff Pastry:
- In a skillet add butter and chicken. Cook until no longer pink, add a pinch of salt, pepper and the onion powder
- In a bowl combine soup, mayo, half and half and sour cream. Mix well
- Boil chopped potatoes and carrots in a pot for about 5 minutes
- Preheat oven to 400. In a round casserole dish mix all ingredients together and cover with puff pastry. I cut my pastry round to fit the bowl. Cover all of the dish. At this time, if you want your puff pastry to have that shiny top.. crack an egg into a bowl and whisk it, then using a brush, brush it over the top of pastry. Cook in oven until puffed up and browned, about 30-35 minutes
- BAM!! Hope you love this one.
So that’s going to wrap this up with this special food chicken pot puff pastry recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!