Green Vegetable Soup
Green Vegetable Soup

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, green vegetable soup. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

This Super Green Vegetable Soup is packed with nutritious vegetables like leeks, zucchini, green beans, herbs and leafy greens! The perfect healthy weeknight dinner and one of our favorite ways to. In our Green Vegetable Soup, we pair them with Lemon-Basil Pesto to provide a little taste of spring, even in cooler months. This Green Vegetable Soup is smooth and creamy and loaded with spring greens.

Green Vegetable Soup is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Green Vegetable Soup is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have green vegetable soup using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Green Vegetable Soup:
  1. Get 3 cups Vegetable Stock *OR Stock of your choice
  2. Prepare 1/2-1 Onion
  3. Prepare 1 Potato
  4. Make ready 2-3 cupfuls Green Vegetables
  5. Prepare 1 Bay Leaf
  6. Make ready *Today I added Broad Beans, Broccoli, Green Beans and Frozen Chopped Spinach
  7. Make ready Salt & Pepper
  8. Get Cream to serve *optional

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Steps to make Green Vegetable Soup:
  1. Cut all vegetables into small pieces. If you add Broad Beans, peel and discard skins.
  2. Place Vegetable Stock (OR Stock of your choice) in a large saucepan and add Green Vegetables as much as you can cook in the stock.
  3. Add Bay Leaf and bring to the boil, then reduce heat to low, cover and cook for 20 minutes or until vegetables are tender. Cool slightly.
  4. Remove the Bay Leaf. Using a stick blender, make it smooth. Season with Salt & Pepper as required.
  5. Drizzle with Cream and enjoy with nice crusty bread.

Please subscribe my channel to see new video everyday. A brothy green vegetable soup is a welcome change of pace in a season where warm braised meats and creamy baked casseroles often take center stage. Take a hands-off approach by simmering. Cook a bowlful of goodness inspired by the most famous soup connoisseur in the galaxy, the Soup Dragon, from the hit children's show Clangers. Black-eyed Pea And Ham Hock Soup, Easy Baked Collard Chips, Bbq Roasted Pork Tenderloin Stuffed With Braised Collard Greens & Caramelized Onions.

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