Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, green soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Green Soup is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Green Soup is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook green soup using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Green Soup:
- Take 1 bunch Kale chopped
- Make ready 1 Green beans chopped
- Make ready 1 bunch Asparagus chopped
- Prepare 1 Zucchini chopped
- Prepare 2 Yellow squash chopped
- Take 1 bunch Broccoli
- Get 1/2 can Artichoke hearts
- Make ready 1 Veggie bouillon
- Get 1/2 tsp Salt or more to taste
- Take 1/4 cup Olive oil
Steps to make Green Soup:
- Add oil and veggies to pan and enough water to cover veggies. Add bouillon and salt to taste, cover and cook until veggies are soft, about 20 minutes.
- Transfer to blender and blend. Top with pesto drizzle or what ever you fancy! I used olive oil and brags nutritional yeast.
So that’s going to wrap it up for this special food green soup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
