Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, vegetable cream soup. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Vegetable Cream Soup is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Vegetable Cream Soup is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook vegetable cream soup using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Vegetable Cream Soup:
- Make ready 2 bunch Broccoli
- Make ready 1 medium onion, chopped
- Get 15 Baby Carrots
- Make ready 2 clove garlic
- Take 2 cup chicken broth
- Prepare 2 tbsp butter
- Take 1/2 cup Milk or cream (as desired)
- Take 2 Green Chilies (with juice)
- Make ready 6 tomatoes
Steps to make Vegetable Cream Soup:
- Chop all vegetables. Keeping tomatoes separate.
- In a large pot add butter and all vegetables except the tomatoes.
- Sauté over medium heat until tender.
- Add tomatoes and chicken broth.
- Bring to a boil, then cover and simmer for 30 minutes.
- Remove from heat. Use an emersion blender until smooth. I leave a little texture in mine.
- Add milk, return to heat.
- Bring back to a boil and simmer for another 10-20 minutes until it reaches the consistency you prefer.
So that is going to wrap this up with this exceptional food vegetable cream soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!