Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, creamy, chicken, and macaroni stovetop. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Creamy, Chicken, and Macaroni Stovetop is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Creamy, Chicken, and Macaroni Stovetop is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook creamy, chicken, and macaroni stovetop using 21 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Creamy, Chicken, and Macaroni Stovetop:
- Get Chicken and vegetables
- Make ready 1-1/2 quart chicken broth
- Get 2 pound chicken breast boneless and skinless
- Make ready 1 teaspoon ground white pepper powder
- Take 1 teaspoon ground mustard powder
- Prepare 1 teaspoon granulated onion powder
- Make ready 1-1/2 teaspoon granulated garlic powder
- Make ready 2 teaspoon pink Himalayan salt
- Make ready 6 ounces frozen chopped Spinach
- Make ready 1-1/2 pound baby carrots
- Prepare 1/2 pound macaroni elbows
- Make ready 1 cup sliced celery
- Make ready 10 ounces condensed cream of chicken soup
- Get 3 large new white potatoes
- Get 2 tablespoons dijon mustard heaping both
- Get Toasted Breadcrumb
- Prepare 1/2 cup panko breadcrumbs
- Prepare 1/2 stick butter
- Make ready 1/2 teaspoon granulated garlic powder
- Take 1/2 teaspoon granulated onion powder
- Get To taste pink Himalayan salt
Instructions to make Creamy, Chicken, and Macaroni Stovetop:
- Add all the ingredients except the macaroni and cream of chicken soup. Bring to a boil. Cook for 30 minutes, covered. Then take the chicken out and dice it.
- After the diced chicken is added back in dice the potatoes and put them into the chicken mixture.
- After you add in the potatoes add the dijon mustard and mix well.
- Melt butter with granulated garlic powder and granulated onion powder. Toast the breadcrumbs. When toasted add salt to taste.
- Simmer 20 minutes. Add the macaroni and cream of chicken soup.
- Simmer 15 minutes let rest 10 minutes covered. Stir. Serve, with toasted breadcrumbs on top. I hope you enjoy!!!!!!
So that is going to wrap it up with this special food creamy, chicken, and macaroni stovetop recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!