Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, pap and wors stew. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pap and wors stew is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Pap and wors stew is something that I’ve loved my whole life. They are fine and they look wonderful.
We love food the way you do. Enjoy our traditional chicken stew the next time you have the family over for dinner. Lesotho chakalaka and pap-pap is a very typical meal. Chakalaka is a vegetable stew made with tomatoes, peppers, carrots and onions, that is delicious.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pap and wors stew using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pap and wors stew:
- Take 500 g wors
- Prepare 1 onion
- Get 1 green pepper
- Make ready 1 clove garlic
- Prepare 1 spoon tomato sauce
- Take 1 spoon Worcester sauce
- Make ready 2 spoons barbecue sauce
- Make ready 1 packet brown onion soup
- Make ready 1/4 cup olive oil
As nouns the difference between wors and pap. is that wors is (south africa slang) boerewors, a traditional home-made sausage, now commercially available while pap is (uncountable) food in the form of a soft paste, often a porridge, especially as given to very young children or pap can be or pap can. Lekker Pap and Wors, Pap and Stew, Pap and Pork, Russian and Chips, Toasties and much more. And everything on the menu is prepared fresh.
Instructions to make Pap and wors stew:
- Chop onion,green pepper and garlic clove then in a pot fry them with olive oil
- Add Worcester sauce,tomato sauce and barbecue sauce and stir then add wors then cook for 15 minutes and thicken with brown onion soup
- Serve with pap
Lekker Pap and Wors, Pap and Stew, Pap and Pork, Russian and Chips, Toasties and much more. And everything on the menu is prepared fresh. Pap-en-smoor. 'n Ou gunsteling wat veral 'n heerlike bygereg vir 'n braai is. Yes i love 'stywe pap' and tomato and onion gravy - braaivleis is not the same without it, though i love a cheese, tomato and onion sandwich done on the braaier as well. Related to Middle Low German pappe, Dutch pap, German Pappe ("pap, porridge; wheatpaste; cardboard"), Old French papa/pape, Latin pappa, Bulgarian папам (papam, "to eat") and Serbo-Croatian папати/papati ("to eat"), among others.
So that’s going to wrap this up with this exceptional food pap and wors stew recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
