Fried_wontons with hot and sour soup
Fried_wontons with hot and sour soup

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, fried_wontons with hot and sour soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This fried wonton recipe makes the most munchy, addictive snacks that are perfect for a party. Hong Kong Style Wonton Noodle Soup 雲吞麺. Fried Wontons with Sweet and Sour Sauce Vietnamese Sweet and Sour Fried Wontons are a super delicious appetiser or snack that look super impressive but are super simple to make.

Fried_wontons with hot and sour soup is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Fried_wontons with hot and sour soup is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook fried_wontons with hot and sour soup using 8 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Fried_wontons with hot and sour soup:
  1. Make ready 500 g Chicken Ground Salt as needed
  2. Prepare 1 tsp black pepper powder 2 tbsp soya sauce
  3. Take 2 tbsp BBQ Sauce
  4. Take 50 g Green Onion Green chilies
  5. Prepare 50 g Green Coriander 10 Roll patties Cooking Oil as needed
  6. Take 1 pack wonton wrappers water, for sealing
  7. Make ready Or flour paste
  8. Take vegetable oil, for deep frying

These wontons are filled with a juicy pork and prawn / shrimp filling and will knock your socks off. If you've ever had store bought frozen wontons or wontons from a good value Chinese place that probably uses frozen wontons, you will be amazed how. Wonton can be deep-fried but the most common serving way is with a broth. Wonton soup can be mild in chicken stock, or hot and sour in a spicy Sichuan broth or even hotter with larger amount of chili oil.

Instructions to make Fried_wontons with hot and sour soup:
  2. In a bowl, mix the ground chicken, soy sauce, sesame oil and white pepper together.
  3. Stir to combine well to form a sticky filling.
  4. To wrap the wontons, lay a piece of the wonton
  5. Wrapper on your palm and add 1/2 tablespoon of the filling in the middle of the wrapper. (Use 1 teaspoon filling if you are a beginner.)
  7. You can wrap the wontons three ways
  8. Just pull the two corners of the triangle down so one overlaps the other,
  9. Pinch and seal with paste To make them into Hong Kong style wonton
  10. Heat up some oil for deep-frying. Once the oil is fully heated
  11. Deep fry the wontons until golden brown.
  12. Drain the excess oil with paper towels
  13. Serve hot with Chinese sweet and sour sauce or Thai sweet chilli sauce.

Wonton can be deep-fried but the most common serving way is with a broth. Wonton soup can be mild in chicken stock, or hot and sour in a spicy Sichuan broth or even hotter with larger amount of chili oil. Easy wonton soup recipe with juicy shrimp wontons. The hearty soup comes with delicately wrapped wonton in a steaming hot and delicious broth. Wontons are Chinese dumplings wrapped with.

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