Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cheeseburger soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
This is a rich soup in which ground beef is sauteed in butter with vegetables and herbs prior to adding milk, cubes of cheddar cheese and sour cream. This Cheeseburger Soup recipe is a rich and cheesy bowl of comfort food made on the lighter side. Cheeseburger soup is always a hit with my family! It's the kind of soup you crave on a cold night.
Cheeseburger soup is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Cheeseburger soup is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook cheeseburger soup using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Cheeseburger soup:
- Make ready 1 lb ground beef
- Take 3/4 cup chopped carrots
- Get 1 tsp basil
- Take 1 tsp parsley flakes
- Make ready 3 cups chicken broth
- Take 4 cups diced potatoes
- Take 1/4 cup flour
- Take 1 1/2 cups cubed cheddar cheese
- Take 1/2 cup cubed Monterey Jack cheese
- Get 1 1/2 cup milk
- Get to taste Salt and pepper
- Get 1/4 cup sour cream
Cheeseburger Soup - All the flavors of a cheeseburger in a creamy, comforting soup, topped with crisp bacon and homemade hamburger bun croutons! Cheeseburger Soup - How To Make Cheeseburger Soup with BaconThe Wolfe Pit. When I first read the words Cheeseburger Soup on the menu of our local deli - my thought was YUCK! This was the special every Friday!
Instructions to make Cheeseburger soup:
- Brown ground beef and drain.
- Add chicken broth, potatoes, and carrots to beef
- Boil until vegetables are tender
- In a separate container, mix milk and flour until dissolved
- Stir flour/milk mixture into beef pot and allow it to thicken (cook approx 5 min until slight boil or simmer)
- Reduce to low heat and stir in cheddar and Monterey Jack cubes
- Add sour cream stirring well
- Stir in parsley, basil, salt, and pepper
When I first read the words Cheeseburger Soup on the menu of our local deli - my thought was YUCK! This was the special every Friday! Well one Friday I decided to broaden my taste buds and give it a try! This cheeseburger soup recipe is the perfect summer to autumn recipe! If you're like me and are still grilling on the weekends before the cold weather takes hold, you're already halfway to an amazing pot.
So that is going to wrap it up with this exceptional food cheeseburger soup recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!