Tomato and Basil Risotto
Tomato and Basil Risotto

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tomato and basil risotto. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Tomato and Basil Risotto is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Tomato and Basil Risotto is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook tomato and basil risotto using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tomato and Basil Risotto:
  1. Take 2 small Tomatoes
  2. Take 1/2 tsp Salt
  3. Prepare 1 tbsp Olive oil
  4. Get 150 grams ● Cooked rice
  5. Make ready 350 ml ● Water
  6. Take 1/2 tsp ● Soup stock granules
  7. Make ready 1/2 tsp ● Dried basil
Steps to make Tomato and Basil Risotto:
  1. I used 150 g of rice, but you can use as much as you like.
  2. Take the stem off the tomatoes, and cut into wedges.
  3. Heat the olive oil in a frying pan over medium heat, stir fry the tomatoes with salt.
  4. When the tomatoes have wilted add the ● ingredients. Simmer over high heat until the tomatoes are soft. Take out the tomato skins and it's done.

So that is going to wrap it up with this special food tomato and basil risotto recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!