Cheeseburger soup
Cheeseburger soup

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, cheeseburger soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This is a rich soup in which ground beef is sauteed in butter with vegetables and herbs prior to adding milk, cubes of cheddar cheese and sour cream. This Cheeseburger Soup recipe is a rich and cheesy bowl of comfort food made on the lighter side. Cheeseburger soup is always a hit with my family! It's the kind of soup you crave on a cold night.

Cheeseburger soup is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Cheeseburger soup is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook cheeseburger soup using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cheeseburger soup:
  1. Get 1 pound ground beef
  2. Make ready 3/4 cup chopped onion
  3. Make ready 3/4 cup shredded carrots
  4. Get 3/4 cup diced celery
  5. Take 1 tsp dried basil
  6. Get 1 tsp dried parsley
  7. Take 4 tbsp butter divided
  8. Take 3 cups chicken broth
  9. Prepare 4 cups peeled and diced potatoes
  10. Prepare 1/4 cup all purpose flour
  11. Get 4 cups velveeta
  12. Take 1 1/2 cups milk
  13. Get 3/4 tsp salt
  14. Get 1/4-1/2 tsp pepper
  15. Make ready 1/4 cup sour cream

Cheeseburger Soup - All the flavors of a cheeseburger in a creamy, comforting soup, topped with crisp bacon and homemade hamburger bun croutons! Cheeseburger Soup - How To Make Cheeseburger Soup with BaconThe Wolfe Pit. When I first read the words Cheeseburger Soup on the menu of our local deli - my thought was YUCK! This was the special every Friday!

Steps to make Cheeseburger soup:
  1. Brown the ground beef in 3 quart saucepan. Drain and set aside.
  2. In the same saucepan add 1 Tbsp butter, onion, shredded carrots, parsley flakes, basil and celery. Saute until tender
  3. Add the broth, potatoes and beef and bring to a boil. Reduce heat, cover and simmer 10-12 minutes or until potatoes are tender
  4. In a small skillet melt remaining butter (3 Tbsp) and add the flour. Cook and stir for 3-5 minutes or until bubbly. Add to the soup and bring to a boil. Cook and stir for 2 minutes. Reduce heat to low
  5. Stir is cheese, milk, salt and pepper. Cook and stir until cheese melts. Remove from heat and stir in sour cream. SERVE

When I first read the words Cheeseburger Soup on the menu of our local deli - my thought was YUCK! This was the special every Friday! Well one Friday I decided to broaden my taste buds and give it a try! This cheeseburger soup recipe is the perfect summer to autumn recipe! If you're like me and are still grilling on the weekends before the cold weather takes hold, you're already halfway to an amazing pot.

So that’s going to wrap it up for this exceptional food cheeseburger soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!