Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, corn soup. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Corn soup is a soup made of corn, typically sweetcorn. Initially popular only in corn-producing areas of the world, the dish is now widespread because of greater corn distribution. Typical ingredients are corn cut from the cob, water, butter and flour, with salt and pepper for seasoning. Chicken Corn soup with Homemade Chicken Stock Recipe By Food Fusion.
Corn Soup is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Corn Soup is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook corn soup using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Corn Soup:
- Make ready 3 Ears Corn
- Get 1 2/3 Cups Stock
- Make ready 3/4 Cup Milk
- Get Splash Heavy Cream
- Make ready Salt
- Take Black Pepper
- Take Onion Powder
- Make ready Garlic Salt
- Prepare Parsley
Cantonese Cream Corn Soup The Spruce Eats. Creamy Corn Soup with Chiles and Peppers Crisco. An easy, healthy soup made with simple ingredients. It can be made with either fresh or frozen corn.
Steps to make Corn Soup:
- Preheat oven to 475F. Peel your corn, brush it with a little olive oil and pop it in the oven 45 minutes.
- Remove corn from the oven and cut kernels. Reserve about 1/5 of the corn.
- Put corn in the blender along with liquid components, a few grinds of black pepper and salt, along with a heavy pinch of onion powder and garlic salt. Blend throughly.
- Pour soup into a small pot and heat to a simmer. Serve and garnish with a pinch of the reserved corn, a splash of heavy cream and a little parsley.
An easy, healthy soup made with simple ingredients. It can be made with either fresh or frozen corn. Delicious topped with hot sauce, lime juice and a pad of butter! Creamed corn soup is a classic choice sure to please any crowd. Its sweet flavor pairs perfectly with toppings like scallions This easy soup is done in only minutes—plus you can easily change out the corn for any frozen vegetable of your choice.
So that is going to wrap it up for this special food corn soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
