Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tomato, basil, & roasted red pepper soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tomatoes, basil, onion and garlic simmer for two hours for an authentic home-cooked flavor. Homemade roasted tomato basil soup with garlic, olive oil and caramelized onions. Delicious, flavorful and the best way to use up garden tomatoes! Upgrade your meal with this Tomato Basil Rice!
tomato, basil, & roasted red pepper soup is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. tomato, basil, & roasted red pepper soup is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook tomato, basil, & roasted red pepper soup using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make tomato, basil, & roasted red pepper soup:
- Get 1 tbsp olive oil
- Make ready 1 small onion, diced
- Get 2 clove garlic, minced
- Get 1 12 ounce jar roasted red peppers, roughly chopped
- Prepare 2 can diced tomatoes, undrained
- Prepare 1 can tomato sauce (15 ounces)
- Take 1 cup vegetable broth
- Get 1 tsp sugar
- Take 1/2 tsp pepper
- Prepare 3 tbsp chopped fresh basil, plus more for garnish - or- 1 1/2 Tbsp. dried basil
- Take 3/4 cup half and half - or - condensed milk
Serve Ina Garten's Roasted Tomato Basil Soup recipe, made with canned and fresh plum tomatoes, for an elegant starter from Barefoot Contessa on Food Network. This tomato basil frittata is like a crustless quiche that is super simple to make. Sometimes I surprise myself with just how tasty simple recipes can be, and this tomato basil frittata is a great example. Add salt, pepper, tomato paste, basil, crushed tomatoes, broth, baking soda, and thyme.
Instructions to make tomato, basil, & roasted red pepper soup:
- saute onion in oil until soft.
- Add garlic and chopped peppers and saute 2 minutes.
- add diced tomatoes, tomato sauce, vegetable broth, sugar, pepper, and basil. simmer 5 minutes.
- blend with either a blender, immersion blender, or food processor
- add half and half or condensed milk. warm through, but do not boil.
Sometimes I surprise myself with just how tasty simple recipes can be, and this tomato basil frittata is a great example. Add salt, pepper, tomato paste, basil, crushed tomatoes, broth, baking soda, and thyme. This easy tomato basil pasta features that classic pairing of ripe tomatoes and peppery basil, taken to new heights with tangy balsamic and Parmesan cheese. Juicy plump tomatoes & aromatic fresh basil come together beautifully in this fresh & vibrant Easy The easiest Tomato Basil Soup EVER and it's so fresh & vibrant. It's no secret we LOVE pasta around here!
So that is going to wrap this up with this exceptional food tomato, basil, & roasted red pepper soup recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
