My Daily Recipes

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, spicy tomato and basil soup with cheezy meatballs. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Spicy Tomato and basil Soup with Cheezy Meatballs is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Spicy Tomato and basil Soup with Cheezy Meatballs is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have spicy tomato and basil soup with cheezy meatballs using 18 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Spicy Tomato and basil Soup with Cheezy Meatballs:

1. Take preparing the tomatoes
2. Get 5 Large Tomatoes
3. Make ready dash olive oil
4. Take dash Tabasco sauce
5. Get salt and pepper
6. Get stuffing the meatballs
7. Get 10 ready made meatballs
8. Make ready 10 blocks sharp cheddar cheese
9. Take for the soup
10. Prepare 1 Tblsp Olive Oil
11. Prepare 4 Cloves Garlic roughly chopped
12. Get 1/2 cup torn basil leaves
13. Get 10 roughly chopped jalapenos (vinegar jalapenos drained)
14. Prepare 70 g tomato paste (small can)
15. Prepare 2 Tblsp Red Pepper and Chilli Pesto
16. Make ready 1 Tsp Cumin Powder
17. Get 1 Cup Cream
18. Prepare to taste salt and pepper

Steps to make Spicy Tomato and basil Soup with Cheezy Meatballs:

1. Place ripe tomatoes onto a baking sheet with bottom end facing upwards.
2. Score tomatoes in a cross cross fashion and drizzle with some olive oil and Tabasco sauce. Season with salt and pepper.
3. Roast in oven at 100°C until tomatoes are cooked. Remove from oven and let cool.
4. In the mean time…
5. Prepare meatballs for stuffing
6. Place block of cheese into meatball
7. Close meatball around cheese.
8. Put 1 Tbsp Olive oil into a saucepan. Toss in Garlic pieces and sautè briefly.
9. Add in stuffed meatballs.
10. Cook meatballs until lightly browned then remove from saucepan.
11. Put chopped roasted tomatoes, basil, jalapenos, cumin powder, tomatoes paste and roasted red pepper and Chilli Pesto into saucepan and heat through.
12. Add in the cream and season with salt and pepper then bring to a boil. Remove from heat and cool.
13. Once cooled blend until smooth. (I find that a stick blender works best with soups). I've also added about 1/4 cup of water to thin soup to my desired consistency.
14. Drop meatballs into SOUP and return to heat until meatballs are cooked.
15. Serve with garlic bread or cheesy chilli and garlic rolls.

So that’s going to wrap it up for this special food spicy tomato and basil soup with cheezy meatballs recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!