Minestrone Soup
Minestrone Soup

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, minestrone soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Minestrone Soup is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Minestrone Soup is something that I have loved my whole life. They are nice and they look fantastic.

Minestrone (/ˌmɪnɪsˈtroʊni/; Italian: [mineˈstroːne]) is a thick soup of Italian origin made with vegetables, often with the addition of pasta or rice, sometimes both. Minestrone soup is an Italian classic! Minestrone soup is an Italian classic! This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and.

To get started with this particular recipe, we must first prepare a few components. You can cook minestrone soup using 21 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Minestrone Soup:
  1. Make ready 3 tbs olive oil
  2. Make ready 1 chopped onion
  3. Prepare 4 chopped garlic cloves
  4. Take 1 red chilli chopped
  5. Take 2 medium carrots peeled and chopped
  6. Get 1 medium ribs celery chopped
  7. Prepare 3-4 baby corn -sliced
  8. Prepare 1 zucchini chopped or sliced
  9. Take 1 small potato cubed
  10. Get 1 cup tomato puree
  11. Make ready 1 tbs tomato sauce
  12. Get 3-4 cups Vegetable stock
  13. Get 1/2 tsp dried oregano
  14. Make ready 1/2 tsp dried thyme
  15. Get 1/2 tsp chilli flakes
  16. Take 1/2 tsp black pepper powder
  17. Make ready 1/2 cup soaked barley or rice or pasta
  18. Take 1/2 cup white beans (optional)
  19. Take as needed Salt
  20. Get as required Basil leaves
  21. Take as required Cheese garlic breads

I have been so excited to share my Minestrone Soup recipe with you all. It is a fast and healthy version made with zucchini and fresh basil. Make a warming bowl of minestrone soup with plenty of vegetables and pasta. These simple yet versatile recipes are perfect for an easy lunch or filling supper.

Instructions to make Minestrone Soup:
  1. Take all Vegetables in a dish
  2. In a pan heat oil and saute onion,garlic,celery and red chilli. Then add oregano, thyme,chilli flakes, black pepper powder abd mix well
  3. Then add all the chopped Vegetables and saute them for 3 to 4 mbts.
  4. Then add tomato puree and mix well.cook it for 2 minutes
  5. Add vegetable stock and then soaked barley and salt. Mix well and cover it with lid and let it cook for 6 to 8 minutes on a slow flame or until all Vegetables and barley get cooked properly.
  6. Stir in between. Once done,switch off the flame,pour the soup in a bowl, garnish it with basil.Serve hot with crusty bread.

Make a warming bowl of minestrone soup with plenty of vegetables and pasta. These simple yet versatile recipes are perfect for an easy lunch or filling supper. This hearty minestrone soup is thicker than most minestrone soup recipes. It's filled with delicious colorful vegetables, plenty of spices, and has a unique rich texture. Minestrone is a classic Italian soup made with vegetables and often beans and pasta.

So that is going to wrap this up for this exceptional food minestrone soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!