Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, coconut rice. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Coconut rice is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Coconut rice is something that I’ve loved my entire life. They’re nice and they look fantastic.
Coconut rice is a dish prepared by soaking white rice in coconut milk or cooking it with coconut flakes. As both the coconut and the rice-plant are commonly found in the tropics all-around the world, coconut rice too is found in many cultures throughout the world. Coconut rice is a simple, flavorful dish that goes great with curries, stir-fries, chicken, or beef. In fact, pretty much any protein or vegetable can be paired with this coconut-flavored rice.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook coconut rice using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Coconut rice:
- Get 5 cups rice
- Take 2 cups chopped carrot
- Get 2 cups chopped spring onions
- Take 2 cups chopped green pepper
- Make ready 2 pieces bonga fish
- Get 2 pieces maggi crayfish
- Take 2 pairs of knorr
- Prepare 3 tbs blended pepper
- Get Salt to.taste
- Take 1 satchet coconut powder
- Prepare 1 tin coconut milk
- Get 3 soup spoon of coconut oil
I felt like I tried every variation possible, but when I lifted the. Coconut rice makes a terrific accompaniment to many Thai and Indian dishes, but it's equally wonderful with nearly any Western-style entrée. Quick and easy to make, this vegan coconut rice. I tried so many different ways to duplicate my favorite restaurant's coconut rice after they went out of business.
Instructions to make Coconut rice:
- Put your rice in a bowl, put in a little salt, pour in hot water and set aside
- In a big pot, put in your coconut milk, coconut powder, maggi crayfish, meat/ chicken stock, knorr cube, and water. Allow to boil very well then check for salt and add.
- Once boiled, wash your rice very well and pour in the boiling water. Stir very well and allow to boil till its cooked and almost dry
- When dry, reduce the heat, sprinkle the blended bonga fish ontop and turn off the heat.
- Step II. In a frying pan, put in your coconut oil, put onions and a little spring onion, saute a little then put your fresh pepper, salt and kitchen glory. Stir for a while
- Once the pepper dries a bit, pour in the carrot and green pepper, reduce the heat, mix very well then pour into the rice.
- Mix everything together then cover let the steam cook the vegies.
- Enjoy
Quick and easy to make, this vegan coconut rice. I tried so many different ways to duplicate my favorite restaurant's coconut rice after they went out of business. Coconut rice is made all over the word and is prepared in many different ways. Coconut Rice is easy to make and the perfect side dish for so many different styles of meals. It has a mild coconut flavor, but it's still delicious! _ Coconut Rice - A savory side dish made with rice, cooked in aromatic coconut milk.
So that’s going to wrap this up with this exceptional food coconut rice recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
