Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, okro soup with plantain flour. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Okro soup with plantain flour is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Okro soup with plantain flour is something which I have loved my whole life. They’re nice and they look wonderful.
Spinach Okra Soup with Plantain Amala. hard to beat the combination of fresh shrimp, healthy okra, and Nigerian spices, especially when served with amala. The perfect flavour for the day! 📷 Spinach Okro Soup with Plantain Amala. Okro soup is a very popular and delicious stew that is loved by the majority of the people, in West Africa, especially if cooked well. Just like ogbono soup and Ewedu soup, Okro soup has a viscous texture which makes it an acquired taste.
To begin with this particular recipe, we have to first prepare a few components. You can have okro soup with plantain flour using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Okro soup with plantain flour:
- Make ready 1/2 kg Okro
- Take 2 cksp Palm oil
- Get Salt
- Prepare 1/2 kg Meat
- Get 2 Dryfish
- Take 1 Onion
- Take 3 cubes Maggi
- Make ready Handful leaves Uziza
- Prepare Handful leaves Ugu
- Get 2 cksp Crayfish
Firstly, wash the ugwu/pumpkin leaves thoroughly with plenty of water, slice into thin strips. Gently, remove from heat and serve okro with fufu, okra soup with pounded yam, semo, eko, or eba or any swallow of choice. Okra soup is one very popular igbo soup in Nigerian, learn how to prepare okro soup in a very simple step by step procedure. Preparation time: Sliced Okra (a medium-size bowl full) Fluted Pumpkin leaves (as desired) optional - I don't use it.
Instructions to make Okro soup with plantain flour:
- Boil 2 cups of water,pourin the plantain flour gradually and stir vigourously with a wooden spartular to avoid lumps.
- After add the quantity needed stir very well and add little amount of water then cover to boil for 3minutes.
- Boil the meat for 25minutes,boil with onion,maggi cubes and salt.
- Wash and cut okro.
- Add more water to the meat,also palmoil and leave it to boil for 7minutes.
- Blend crayfish,salt,maggi cubes and fresh pepper and pour in.
- Wash dry fish remove the bones and also add.
- Boil for 5minutes then pour in the okro.
- Wash and slice the uziza and ugu with salt and add to the soup.
- Turn immediately and put off the heat.
Okra soup is one very popular igbo soup in Nigerian, learn how to prepare okro soup in a very simple step by step procedure. Preparation time: Sliced Okra (a medium-size bowl full) Fluted Pumpkin leaves (as desired) optional - I don't use it. Okro soup (okra soup) is a delicious West African soup popularly eaten in Nigeria. Enjoy okro soup with fufu dishes for a hearty meal! This soup is so deliciously satisfying and nutritious and is loaded with proteins and healthy fat.
So that’s going to wrap it up with this exceptional food okro soup with plantain flour recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
