Fresh Catfish Vegetable Soup
Fresh Catfish Vegetable Soup

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, fresh catfish vegetable soup. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Fresh Catfish Vegetable Soup is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Fresh Catfish Vegetable Soup is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook fresh catfish vegetable soup using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Fresh Catfish Vegetable Soup:
  1. Take leaf Pumpkin
  2. Take leaf Water
  3. Make ready Blended crayfish
  4. Take Blended fresh pepper
  5. Make ready Seasoning
  6. Make ready Salt
  7. Make ready Locust bean
  8. Prepare Palm oil
  9. Make ready Fresh catfish
  10. Make ready Bonga fish
Instructions to make Fresh Catfish Vegetable Soup:
  1. Wash your catfish with warm water or salt to remove the slime.
  2. Parboil the catfish for about 5minutes with seasoning. Drop from heat and place in a sieve.
  3. Wash your vegetables and put them in a sieve to drain water.
  4. Place pot on fire and add two cooking spoon palm oil to heat for about 2minutes.
  5. Add the blended fresh pepper, crayfish, bonga fish, seasoning,locust bean. Allow to steam for some minutes.
  6. Add the parboiled fish and cover to cook for some minutes.
  7. Add the vegetables and don't cover. Let it steam for minutes. Taste for salt..
  8. The soup should be pepperish because of the fresh catfish..
  9. Eat with swallow

So that’s going to wrap it up for this exceptional food fresh catfish vegetable soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!