Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, garris and vegetable soup. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Garris and vegetable soup is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Garris and vegetable soup is something that I’ve loved my entire life. They are fine and they look fantastic.
Welcome back to my channel, in today's video i am going to be doing Mukbang, i will be eating Delicious Oha (Ora) Soup & Garri / Oatmeal Fufu, this. I now have my very own website at www. Click here if you'd like to try out this Pork & Vegetable Soup recipe. Some of these include okra soup, egusi soup, vegetable soup, afang soup, banga soup and bitter leaf soup.
To get started with this particular recipe, we must prepare a few components. You can have garris and vegetable soup using 22 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Garris and vegetable soup:
- Prepare Ugu
- Prepare leaf Water
- Get Maggi
- Make ready Stockfish
- Prepare Goatmeat
- Get Papper
- Prepare Salt
- Make ready Dryfish
- Prepare Crayfish
- Get Palm oil
- Prepare Garri
- Get Ugu
- Prepare leaf Water
- Make ready Maggi
- Get Stockfish
- Prepare Goatmeat
- Prepare Papper
- Get Salt
- Prepare Dryfish
- Get Crayfish
- Make ready Palm oil
- Get Garri
Garri (Eba) is one of the Nigerian fufu recipes that accompanies the various Nigerian soup recipes. Garri is a by-product of cassava. It goes through a lot of processes before it finally becomes garri. But you don't need to bother yourself with all of those.
Steps to make Garris and vegetable soup:
- Wash and season all the stockfish, meat. Till it done.
- Add ur washed water leave, crayfish, Maggi, oil, pinning and other ingredients u wish to add
- Allow to steam and Ugu leave afterwards and allow to cook for a little while
- Then make ur garri with hot water and serve
- Add ur washed water leave, crayfish, Maggi, oil, pinning and other ingredients u wish to add
- Allow to steam and Ugu leave afterwards and allow to cook for a little while
- Then make ur garri with hot water and serve
It goes through a lot of processes before it finally becomes garri. But you don't need to bother yourself with all of those. You can add more garri if it is too soft or add water if it is very hard. Vegetable soup is supposed to be forgiving and to use up what one has in the house, and this particular recipe is true to that principle. I had no bacon and no celery.
So that is going to wrap this up for this special food garris and vegetable soup recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
