Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, afan mi soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Afan mi soup is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Afan mi soup is something which I’ve loved my entire life.
Afang soup is one of the easiest Nigerian soups you can make - it is also delicious and full of nutrition! If you live in Nigeria, it is better to grind it. Hi and welcome to my channel. So on this video I will be showing how to make one of the best Afang Soup.
To get started with this recipe, we must prepare a few ingredients. You can cook afan mi soup using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Afan mi soup:
- Take Meat
- Take leaves Afan
- Prepare Red oil
- Get Fresh pepper
- Get Maggie
- Get Periwinkles
- Make ready leaf Water
- Prepare Kpomo
- Get Stockfish
- Make ready Dryfish
- Take Crayfish
- Make ready 2 Onions
- Take Usuza leafs
- Take Egusi
Top tofu-soup-vegan recipes just for you. Shepherd's Purse And Tofu Soup Healthy light Chinese SoupEASYFOODCOOK. A great soup to simmer all afternoon, full of tomatoes, onions, celery, ham, and spices. This recipe makes eight to ten servings so make sure you have a large stock pot on hand.
Instructions to make Afan mi soup:
- Wash meat, stockfish, kpomo and dryfish. Cut and wash the periwinkles
- Put them inside clean pot and add all seasonings
- Cut your water leaf and steam it in an empty pot
- Pour it into the meat,stockfish, dry fish and kpomo. Leave it for about 5minutes and add your red oil as you desire. Still cover with the pot lid for about 5minutes
- Cut your usuza leaf and add periwinkles
- Add your grounded egusi with crayfish
- Washing and pounding the afan leaf or you can use small engine to ground it
- Add afan leaf into the pot and cover for 10minutes. Bring it down after stirring, your afan mi soup is ready can be eaten with any swallow preferable akpu
A great soup to simmer all afternoon, full of tomatoes, onions, celery, ham, and spices. This recipe makes eight to ten servings so make sure you have a large stock pot on hand. Tom Yum soup (Tom Yum Goong) - everybody's favourite Thai soup is easy to make and just as amazing as you get in Thailand! Choose clear OR Creamy Tom Yum! He thinks of himself as a monk but in reality, he is just an ordinary man who likes to be around women.
So that is going to wrap it up with this exceptional food afan mi soup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!