Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, dryfish pepper soup with yam and plantain. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Dryfish pepper soup with yam and plantain is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Dryfish pepper soup with yam and plantain is something which I’ve loved my whole life.
Hi everybody This video is about how I make my catfish , yam and green plantain pepper soup. This recipe is very good for the cold weather and very simple. Hi guys welcome back to my channel in today's video I'm going to show you,how I cook my catfish pepper soup yam with plantain if you're coming across my. You can do this recipe with few ingredients such as fresh fish, pepper soup spice, onions, scotch bonnet, crayfish, knorr cubes and fresh leaves of your.
To begin with this recipe, we have to prepare a few components. You can cook dryfish pepper soup with yam and plantain using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Dryfish pepper soup with yam and plantain:
- Prepare 1 slice yam
- Get 1 stick plantain
- Prepare 1 Dry fish
- Take 1 Tbs crayfish
- Take 1 Tbs dry pepper
- Take 1 Red onion
- Prepare Knorr
- Prepare Salt
Tip: I used dried uziza leaves and it came out nice. So feel free to use it if that's what you have. On the menu today is my delicious catfish pepper soup with unripe plantain. I am a seafood fan and I have been feeling feverish as of late, so having a bowl of this warm spicy broth along with the fish and plantains makes it a wonderfully restorative dish for me this.
Instructions to make Dryfish pepper soup with yam and plantain:
- Wash and debone ur fish and put in a pot, add water,salt,onion,dry pepper and crayfish and bring to a boil.
- Peel,wash and cut to desired size ur yam and plantain and add to d dry fish and cook for abt 10-15 mins.
- Ur dry fish pepper soup is ready.
On the menu today is my delicious catfish pepper soup with unripe plantain. I am a seafood fan and I have been feeling feverish as of late, so having a bowl of this warm spicy broth along with the fish and plantains makes it a wonderfully restorative dish for me this. Yam, catfish, onion, fresh garlic, fresh ginger, pepper, maggi, spices, to taste alittle salt, curry. Cut the catfish n wash with warm water. Ground the pepper with onion and fry in a little oil and add a little water to it.
So that’s going to wrap this up for this exceptional food dryfish pepper soup with yam and plantain recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
