OHA soup
OHA soup

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, oha soup. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Oha soup is one of Nigeria's most delicious soup. Learn how to prepare ora soup the exact way an Igbo woman would like to do it, then a lot about other Nigerian foods. And the best oha soup is made from fresh oha leaves. Because of the above, the only One soup I think can be made with the dry oha leaves is Ofe Onu mmuo.

OHA soup is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. OHA soup is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook oha soup using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make OHA soup:
  1. Prepare Palm oil
  2. Make ready leaves OHA
  3. Make ready 8 small cocoyam
  4. Take Assorted meat ( beef,shaki pkomo
  5. Prepare Dry fish
  6. Get Stock fish
  7. Get Yellow pepper
  8. Make ready Crayfish
  9. Make ready 2 stock cubes
  10. Prepare 1 tsp ogiri igbo

Oha Soup, popularly referred to as Ofe Oha by the Igbo people of Eastern Nigeria is an absolutely delicious traditional soup recipe. See recipes for OHA soup, Title: Banga OHA SOUP too. Oha soup is a traditional soup similar to the bitter leaf soup but cooked with oha leaves. Oha leaves is used in preparing oha soup, it is called ora leaves in some areas in the Eastern part of Nigeria like in.

Instructions to make OHA soup:
  1. Wash and boil cocoyam until soft
  2. Boil shaki,(cow tripe)beef,stock fish,and pkomo in 1 litre of water till they are well done.first sign of a done shaki is that the cuts will start curling on itself.
  3. When the meat is done add dry fish and, stock cubes, cook for 5 minutes
  4. Add the grinded pepper and crayfish,ogiri igbo and Cook for 10 minutes
  5. Add the palm oil and then the cocoyam paste in small lumps cover the pot and leave to cook on high heat till all the cocoyam lumps have dissolved.you can add more water if you feel the soup is too thick
  6. Add the OHA leaves and leave to cook for about 5minutes.add salt to taste,stir and the soupis ready.

Oha soup is a traditional soup similar to the bitter leaf soup but cooked with oha leaves. Oha leaves is used in preparing oha soup, it is called ora leaves in some areas in the Eastern part of Nigeria like in. Oha soup known as ofe oha is a soup native to the Eastern people of Nigeria. I once saw someone post a poison as oha soup, please that is not our oha, lol. Another sister complained the leaves were.

So that is going to wrap it up for this exceptional food oha soup recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!