African  chicken stew
African  chicken stew

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, african  chicken stew. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

African  chicken stew is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. African  chicken stew is something which I’ve loved my whole life.

African Chicken Stew - a stew like no other. It's easy, aromatic and flavorful with a thick rich tomato-based sauce. A hearty West African-inspired stew of chicken thighs and legs, sweet potatoes and peanuts that is perfect for a chilly day. African Chicken Stew. this link is to an external site that may or may not meet accessibility guidelines.

To get started with this recipe, we must prepare a few ingredients. You can cook african  chicken stew using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make African  chicken stew:
  1. Make ready 4 leg portion chicken halved
  2. Prepare 1 tablespoon paprika
  3. Take 2/3 tsp curry powder
  4. Make ready 1/2 teaspoon turmeric
  5. Prepare Salt and pepper
  6. Prepare 2 cloves garlic
  7. Get 1 medium onion chopped
  8. Take 2 tomatoes chopped
  9. Get 2 medium potatoes cubed
  10. Take 1 green pepper chopped
  11. Get 1 carrot cubed
  12. Make ready 2 tablespoon oil
  13. Prepare 1 stock cube /1 cup chicken stock
  14. Take fresh parsley to garnish

In this Ghanaian recipe, Chicken and sweet potatoes are simmered in creamy peanut butter broth, flavored with ginger. This delicious stew is inspired by my friend from Sierra Leone who often cooks for her family. This is kind of a 'whatever is on hand' recipe. Chicken Yassa is a delicious African chicken stew from Senegal, a dish inspired by the French - poulet yassa, but so popular all over Senegal and especially in the Casamance region.

Steps to make African  chicken stew:
  1. In a bowl with the chicken pieces add the paprika, curry powder, salt and pepper and massage the seasonings into the meat add tsp chicken. Spice if you can get hold of it
  2. In the pan add heat the oil add the garlic once it fragrant add the chicken and fry it to brown don’t mind if not cooked through
  3. Add the onions and cook till soft add the tomatoes and cook five more minutes
  4. Add the stock / cube and the rest of vegetables and cook covered this will Taue about 30 minutes or till enough soup is left in the pot
  5. Adjust seasonings and garnish with fresh parsley and serve with rice or starch of choice

This is kind of a 'whatever is on hand' recipe. Chicken Yassa is a delicious African chicken stew from Senegal, a dish inspired by the French - poulet yassa, but so popular all over Senegal and especially in the Casamance region. This is one of my favorite healthy recipes that Hubby makes. This one-pot peanut chicken stew recipe is inspired by West-African cooking and packed with veg for all the family. See more Chicken recipes at Tesco Real Food.

So that is going to wrap this up with this special food african  chicken stew recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!