Massaman Curry
Massaman Curry

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, massaman curry. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Massaman Curry is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Massaman Curry is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have massaman curry using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Massaman Curry:
  1. Make ready 200 grams Chicken (thigh with skin on or breast) whichever you prefer
  2. Prepare 1 piece Ginger
  3. Make ready 1/2 Potatoes
  4. Make ready 50 grams Massaman curry paste
  5. Get 240 ml Coconut cream
  6. Prepare 1 total of 240 ml Coconut cream 30 ml + water 210 ml
  7. Take 2 tbsp Roasted peanuts
  8. Make ready 3 grains Roasted cardamon seeds
  9. Prepare 2 leaves Roasted bay leaf
  10. Prepare 1 stick Roasted cinnamon
  11. Get 2 tbsp ☆ Fish sauce
  12. Take 2 tbsp ☆ Palm sugar ※ Or light or dark brown sugar
  13. Get 2 tbsp ☆ Tamarind paste
Steps to make Massaman Curry:
  1. Cut the chicken into cubes, rub in the finely chopped ginger, and let it sit for about 15 minutes.
  2. Boil the potatoes with the skin on until tender. Peel the skin, cut into cubes, and deep fry them.
  3. In a pan over low to medium heat, simmer 1/4 of the coconut cream and curry paste. Pour in the remaining coconut cream gradually until the oil starts to separate.
  4. Once the oil comes out, add the chicken, and swirl in the ☆ seasonings.
  5. Add the coconut milk (coconut cream+water), and simmer it for 10-15 minutes.
  6. Add the potatoes, roasted cardamom, bay leaves, and cinnamon stick. Once the curry starts to thicken, add the roasted peanuts and turn off the heat.

So that’s going to wrap it up for this special food massaman curry recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!