Baingan curry
Baingan curry

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baingan curry. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Baingan curry is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Baingan curry is something which I have loved my whole life.

How to make - Spicy Baingan Curry - Baingan Masala Dhaba Style - Spicy Brinjal/Eggplant Curry - Masala Baingan Recipe - Indian Vegetarian Recipe. Baghare Baingan - Baby eggplants cooked in a peanut-coconut curry. Bharwa baingan is a Indian style eggplant curry made by simmering small eggplants in a spicy onion masala. Curried eggplants are a favorite with many Indians and enjoy them often with rice or roti.

To get started with this recipe, we have to first prepare a few components. You can have baingan curry using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Baingan curry:
  1. Take 10 Small size eggplant/baingan
  2. Prepare 2 Finely chopped onion
  3. Make ready 1 tsp Mustard seeds
  4. Take to taste Salt
  5. Prepare 4 tbsp Oil
  6. Take 1 tbsp Coriander leaves
  7. Take For paste
  8. Make ready 1/4 cup Grated coconut
  9. Prepare 2 tsp Roasted peanuts
  10. Get 1 tsp Imli paste
  11. Prepare 1 tsp Red chilli powder
  12. Prepare For filling
  13. Prepare 2 tsp Cumin seeds powder
  14. Get 1 tsp Red chilli powder
  15. Take to taste Salt
  16. Make ready 1 tsp Turmeric powder

Baingan Bharta - Smoky, Oven-Roasted Eggplant Curry. A delicious and easy eggplant curry that goes well with rice or rotis. Try shahi baingan curry and experience a unique taste with simplicity. Baingan ko cubes mein cut ker lein aur pani mein dal ker side per rakh dein.

Steps to make Baingan curry:
  1. Wash and clean the eggplant/baingan stalk trimmed and partially slit into quarter
  2. Take a bowl add filling ingredients and stuff in the baingan.
  3. Grind all the paste ingredients to make a paste
  4. Heat oil in a pan and add mustard seeds to crackle
  5. Add onion and saute till brown.
  6. Add baingan and cover it and cook in a low flame.
  7. When it half done add readymade paste and one cup of water.
  8. Add salt and cook till gravy thick.
  9. Garnish with coriander leaves and serve hot.

Try shahi baingan curry and experience a unique taste with simplicity. Baingan ko cubes mein cut ker lein aur pani mein dal ker side per rakh dein. Baingan masala recipe with step by step pics. So yes this brinjal curry has complex flavors and is absolutely delicious to be mopped with some chapatis or bajra bhakri or jowar bhakri. How to make Baingan Curry-Brinjals cooked with spring onions, tomatoes and masalas.

So that’s going to wrap this up with this special food baingan curry recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!