Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, mutton gravy. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
In this video we will see how to make Mutton Curry in Tamil. This is a semi gravy type of mutton masala which is a great side dish for parotta, chapathi. Mutton curry recipe - Lamb curry or mutton masala gravy. Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy.
Mutton gravy is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Mutton gravy is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have mutton gravy using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mutton gravy:
- Take 1/2 kg mutton
- Take 200 gm Onion
- Get 1 spoon Ginger garlic paste
- Take 1 tablespoon turmeric powder
- Prepare 1 tablespoon red chilli powder
- Prepare 1 tablespoon jeera (cumin) powder
- Prepare 1 tablespoon dhaniya (Coriander)powder
- Take to taste Salt
- Get 5 tomatoes puree
- Prepare 1 tsp Mutton masala
- Prepare as needed coriander leaves
- Prepare as needed curry leaves
- Get 100 grams Mustard oil
Its been a while since i shared any mutton gravy recipe. This is the dish which i made for the get together and everyone loved it. This is a basic mutton gravy/curry which is simple to make. Vary the chili according to taste for a mild to medium to very hot curry, or use a combination of chili powder and green chilies for more flavor.
Instructions to make Mutton gravy:
- First of all we wash the mutton cleanly and then and add turmeric powder and salt and keep it in a deep freeze for half an hour
- Then in pressure cooker at mustard oil then add jeera 1 dry red chilli chopped onion ginger garlic paste all powder masala mentioned above and lastly at tomatoes and sorter for at least 7 to 8 minutes until the oil leaves the masala
- Then add the mutton and you can also add potato with the optional and take 3 whistle and and lastly had coriander leaves thank you
This is a basic mutton gravy/curry which is simple to make. Vary the chili according to taste for a mild to medium to very hot curry, or use a combination of chili powder and green chilies for more flavor. Methi Mutton Gravy Recipe, Learn how to make Methi Mutton Gravy (absolutely This Methi Mutton Gravy recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Add little water and close the cooker lid, cook the mutton. Chettinad Mutton Gravy Recipe or the chettinad mutton kulambu.
So that’s going to wrap it up with this exceptional food mutton gravy recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
