Chicken 65 Gravy
Chicken 65 Gravy

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chicken 65 gravy. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Are you looking for a quick Indian chicken starter recipe? It is quite spicy and you can use more amount of curd to. The flavour of the dish can be attributed to red chillies, but the exact set of ingredients for the recipe can vary. The gravy consistency is totally an individual preference.

Chicken 65 Gravy is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Chicken 65 Gravy is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken 65 gravy using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chicken 65 Gravy:
  1. Make ready 1 kg chicken
  2. Take 250 gm curd
  3. Prepare 5-6 green chillies
  4. Get 1 1/2 tsp Chicken 65 masala
  5. Make ready 3 tsp mustard seeds / rai
  6. Make ready as needed curry leaves
  7. Prepare 2 tbsp red chilli powder
  8. Prepare 2 tbsp ginger garlic paste
  9. Make ready 10 big tomatoes
  10. Prepare 2 eggs
Steps to make Chicken 65 Gravy:
  1. Marinate chicken in ginger garlic paste opand chicken 65 masala 1 whole packet
  2. And keep aside for 1 hr hour. In vessel take curd add red chilli powder, chicken 65 half packet and salt mix it well.
  3. Grind the tomatoes by adding little water. There should not be any tomato pieces
  4. In a pan take oil, mustard seeds, curry leaves let it splutter.
  5. In the curd mixture add the tomato paste and add this whole mixture in the tempering of rai, and curry leaves
  6. Add water if needed and let it cook for 10 min on medium flame.
  7. Now deep fry the chicken by coating in egg and put it in the gravy. In the same oil fry the chillies and put them in the gravy as well.
  8. Now cook for 5-10 mins on low flame by covering it.
  9. Finally add butter while serving, and serve with chapati or butter naan.

So that is going to wrap this up for this exceptional food chicken 65 gravy recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!