Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, aloo baingan curry. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Aloo baingan curry is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Aloo baingan curry is something that I have loved my whole life. They’re nice and they look wonderful.
.it includes recipes like dum aloo, dahi aloo, aloo curry, aloo matar, baingan masala, dahi baigan, baingan fry and baingan ki sabji. in addition, do visit my other related recipes collection like Aloo baingan masala curry - A simple aloo baingan recipe that pairs great with rice, roti or paratha. In Indian cuisine we make lot of curries with potatoes as they enhance the taste of the dish. Watch celebrity chef Sanjeev Kapoor share the recipe of 'Aloo Aur Baingan Ki Curry' only on Zee Khana Khazana. Aloo Baingan Curry is a recipe made with mix of vegetables like potatoes/aloo, eggplant/baingan and also using chopped onions and tomatoes to get gravy base.
To get started with this recipe, we have to first prepare a few ingredients. You can cook aloo baingan curry using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Aloo baingan curry:
- Get 250 grams brinjal
- Get 2 potatoes
- Prepare 2 tomatoes
- Prepare 2 tbsp onion paste
- Prepare 2 tbsp ginger-garlic paste
- Take 1 tsp turmeric powder
- Prepare 2 tsp red chilli powder
- Prepare 2 tbsp mustard powder
- Make ready 2 tbsp coriander powder
- Take 1 tsp black pepper powder
- Prepare 2 tbsp mustard oil
- Get 1/2 tsp fenugreek seeds
- Make ready 2 tbsp chopped coriander
- Get to taste Salt
This can be a vegan curry if you replace the butter with oil. Meanwhile, to make the aloo baingan, heat the oil. Punjabi Aloo Baingan = Potatoes & Eggplants simmered in the curry sauce which is from the state of Punjab in Northern India. Aloo Baingan Curry or Potato Eggplants Curry in Instant Pot.
Instructions to make Aloo baingan curry:
- Cut brinjals and potatoes longitudinally.Dip in water for 5 minutes.
- Heat oil in a pan till smoking point,add fenugreek seeds.Let it be blacken.Add onion paste and saute for 1 minute on low flsme.
- Add ginger garlic paste and 1/4 cup water,cook for 2 minutes. Add all powdered spices,mix well.cook till oil separates.
- Add chopped tomatoes,cook for 2 minutes.Add brinjals and salt, mix.Cover the pan and cook 0n low flame for 3 minutes.Donot add water.Let brinjal be cooked in it's own water.
- Now add potatoes,mix and add 1/2cup water.Cover and cook on low flame for 6-7minutes or till vegetables are soft.Garnish with chopped coriander leaves.
- Serve with hot boiled rice or hot chapati.
Punjabi Aloo Baingan = Potatoes & Eggplants simmered in the curry sauce which is from the state of Punjab in Northern India. Aloo Baingan Curry or Potato Eggplants Curry in Instant Pot. Aloo Baingan Recipe, Baingan Ringna Sabji, How To Make Aloo Baingan Recipe. Aloo baingan curry, a staple curry made with potatoes and brinjal at most of the local homes on daily basis. Aloo baingan sabzi an easy, quick to make potatoes and eggplant curry.
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