Bharwa Baingan curry
Bharwa Baingan curry

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, bharwa baingan curry. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Bharwa Baingan curry is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Bharwa Baingan curry is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook bharwa baingan curry using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Bharwa Baingan curry:
  1. Make ready 1/2 kg small brinjal
  2. Prepare 2 medium onion chopped
  3. Get 2 tomato chopped
  4. Get 1 tsp ginger paste
  5. Make ready 1 tsp garlic paste
  6. Prepare 2 tbsp peanut
  7. Make ready 2 tsp Cumin seeds
  8. Get 1/2 tsp fennel seeds
  9. Prepare 1/4 tsp fenugreek seeds
  10. Take 1 tsp coriander seeds
  11. Prepare 1 tsp turmeric powder
  12. Make ready 1/2 tsp chilli powder
  13. Take 1 tsp garam masala powder
  14. Get 3 tbsp mustard oil
  15. Prepare to taste Salt
Steps to make Bharwa Baingan curry:
  1. Firstly using a knife make a cross mark below the brinjals and wash it.soak them in water for 10 minutes.
  2. Heat a pan dry roast peanut for 1-2 minutes. Add coriander seeds, cumin seed, fennel seed and Fenugreek seed. Roast them on low flame for 1-2 minutes.
  3. Cool it and blend it to a fine powder. Add salt, turmeric powder, chilli powder to the peanut mixture.
  4. Now fill the masala into brinjals. In a pan heat 3 tbsp of oil. Add 1 tsp of cumin seed, bay leaf and hing. After few second fry brinjals.
  5. When they are half cooked take them out from the pan. In the oil add onion cook it for 2-3 minutes. Add ginger garlic paste saute well.
  6. Add turmeric powder, red chilli powder, salt. Now add chopped tomatoes cook it for two minutes. Add garam masala powder saute on low flame. Cook for 5 minutes.
  7. When oil separates add brinjals. Add one cup water in it. Mix well cook for 5 minutes. When it is complete ly cooked add green coriander leaves. Serve it with paratha or roti.

So that’s going to wrap this up with this special food bharwa baingan curry recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!