Curd Brinjal Masala Curry
Curd Brinjal Masala Curry

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, curd brinjal masala curry. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Curd Brinjal Masala Curry is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Curd Brinjal Masala Curry is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have curd brinjal masala curry using 20 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Curd Brinjal Masala Curry:
  1. Prepare 250 grams eggplant Brinjal (washed)
  2. Take As required Water
  3. Make ready 1 tsp turmeric powder
  4. Get as needed Mustard oil
  5. Take 2 tsp kashmiri red chilli powder
  6. Prepare to taste Salt
  7. Make ready 1/2 tsp hing
  8. Take 1/2 tsp mustard seeds
  9. Make ready 1/2 tsp white sesame seeds
  10. Get 1 tsp gram flour
  11. Get 3 tbsp curd
  12. Make ready 1 tomato paste
  13. Take 1 tsp ginger and garlic paste
  14. Make ready 1/2 tsp coriander powder
  15. Take 1 tsp black pepper powder
  16. Make ready 1 tsp cumin powder
  17. Make ready 1 tsp Garam masala powder
  18. Make ready 1 tsp green chilli (cut in half)
  19. Get 2 chopped onions
  20. Prepare Some Chopped coriander leaves
Instructions to make Curd Brinjal Masala Curry:
  1. Slit brinjal into 4 take in a bowl add the turmeric powder,salt,red chilli powder and oil coat the masala.
  2. Heat the oil in a kadhai put the brinjal in it and mix it well now cover the lid and cook for 2 minutes on a medium flame after 2 minutes gently stir it again cover it and cook for 5 minutes in a medium flame when the brinjal cooks completely take out in a bowl.
  3. In the same kadhai add oil and heat it now add hing, mustard seeds,sesame seeds and green chilli saute well in medium flame now add ginger, garlic paste saute well for a minute now add onion saute it until golden brown on medium flame add turmeric powder, coriander powder, cumin powder, black pepper powder red chilli powder and gram flour saute well on medium flame
  4. Now add tomato paste saute well add salt and mix it well now add a curd and mix it well and stir continuously cook until oil separates now add little water and mix well now add garam masala powder and mix all nicely
  5. Now add brinjal and cook for 5 minutes after 5 minutes off the flame garnish with green coriander leaves and serve

So that’s going to wrap this up for this exceptional food curd brinjal masala curry recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!