Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, prawn gravy. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Prawn gravy is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Prawn gravy is something that I’ve loved my whole life. They are nice and they look wonderful.
prawns gravy, prawns gravy in tamil, prawns masala, prawns curry, shrimp curry, healthy village foods, village food, seafood, prawns recipe, shrimp. Prawns Fry / Prawn varuval is a treat for seafood lovers. Prawns are the delicacies of the sea world they have an exceptional taste while having lower. Prawn Gravy is a very popular recipe.
To begin with this particular recipe, we have to prepare a few components. You can have prawn gravy using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Prawn gravy:
- Prepare 500 gm prawns
- Get 1 small onions
- Prepare 1/2 tbsp garlic paste
- Get 1 chopped tomato and few curry leaves
- Make ready 1 tsp red chilli,black pepper,cumin,turmeric powders
- Get as per taste salt
- Prepare as required little amount coconut paste and coconut milk
Usually I deshelled , deveined the prawns and freeze it in ziplock bag. Prawns Curry / Prawn Gravy is one the regular dish we make whenever we get prawns. But we dont get prawns often so this time I made sure to click and post it. I realised I can cook nonveg if someone.
Instructions to make Prawn gravy:
- First place a kadai with oil
- Then add onions and salute it for 10 minutes
- Then add 2 table spoon garlic paste ginger optional saulte it for 5 minutes then add 1 chopped tomato and fry it.
- Then add prawns and let it fry for 10 minutes
- Now add all the powders
- Then add coconut paste and coconut milk and let it cook for 15 minutes
- You can see the oil separation from the gravy then off the stove
But we dont get prawns often so this time I made sure to click and post it. I realised I can cook nonveg if someone. Kadai prawn gravy is a finger licking spicy south Indian style (or should I say Mangalorean style) prawns curry. Kind of a fusion between the traditional kadai prawn and the authentic coconut milk. Add the marinated prawn to this mixture and let it cook in its own juice.
So that’s going to wrap it up with this exceptional food prawn gravy recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
