Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, andaa gravy (egg curry) #5weekschallenge #1st:6mayto12may. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Andaa Gravy (Egg Curry) #5weekschallenge #1st:6Mayto12May is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Andaa Gravy (Egg Curry) #5weekschallenge #1st:6Mayto12May is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have andaa gravy (egg curry) #5weekschallenge #1st:6mayto12may using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Andaa Gravy (Egg Curry) #5weekschallenge #1st:6Mayto12May:
- Take 6 eggs
- Make ready 1 cup Oil
- Prepare 1 tbsp Ginger garlic paste
- Get 2 tsp Red chili pwd
- Make ready Salt as required
- Take 1 tsp Turmeric powder
- Make ready 1 tsp Coriander powder
- Make ready 2 tbsp Kashmiri lal mirch paste
- Take 1 cup Tomato paste
- Take Onion chopped and strain onion water
- Get 6 Red chili button
- Take 1 tsp Zeera
Instructions to make Andaa Gravy (Egg Curry) #5weekschallenge #1st:6Mayto12May:
- First boiled eggs.
- Heat oil add onion chopped and strain onion water. Fry well add ginger garlic paste, tomatoes paste, Kashmiri lal mirch paste, all spices mentioned above.
- Bhunify it well add some water for gravy.
- Now add eggs and cook for awhile. Garnish with coriander leaves.
- Serve with rice.
So that’s going to wrap this up for this special food andaa gravy (egg curry) #5weekschallenge #1st:6mayto12may recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
