Egg Curry in Tomato Gravy
Egg Curry in Tomato Gravy

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, egg curry in tomato gravy. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Egg Curry in Tomato Gravy is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Egg Curry in Tomato Gravy is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook egg curry in tomato gravy using 14 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Egg Curry in Tomato Gravy:
  1. Get For the gravy
  2. Make ready -4 - boiled eggs
  3. Make ready 2 - medium Onions (chopped)
  4. Make ready 2 - Tomatoes (finely chopped) 3 tsp - Tomato puree/ paste
  5. Make ready 3 - green chillies, chopped
  6. Take 1.5 tbsp - Ginger (paste)
  7. Take 2 Cloves - Garlic (chopped)
  8. Take 1/2 tsp - Turmeric powder
  9. Prepare 1.5 tsp - Red Chilli powder
  10. Take 1 tsp - coriander powder
  11. Make ready 4 tsp - vegetable oil
  12. Get 1/2 tsp - Garam Masala powder
  13. Prepare 1.5 cup - water
  14. Make ready to taste Salt
Instructions to make Egg Curry in Tomato Gravy:
  1. Heat oil in a pan/skillet on medium - high heat.
  2. Add garlic, ginger paste and chopped onions.
  3. Add 1 pinch of salt and fry till they turn brown.
  4. When onions turn golden brown, add coriander powder, turmeric powder & chilli powder and salt and fry for 1 minute.
  5. Add garam masala and fry for 1 minute.
  6. Add tomatoes and tomato paste/puree/sauce.
  7. Stir it well and fry till the oil leaves from the sides.
  8. Add 2 chopped green chillies.
  9. Add water and let it simmer for 10 mins.
  10. Cut eggs in half (vertically) and add to the gravy and stir slowly so that it gets dipped in gravy.
  11. Cook the egg curry for 5 mins or till very little water is left.
  12. Serve with parathas, chapattis or rice.

So that’s going to wrap it up for this exceptional food egg curry in tomato gravy recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!