Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, paneer pakoda curry recipe i paneer pakora gravy recipe i paneer pakora masala curry i. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Paneer Pakoda Curry Recipe I Paneer Pakora Gravy Recipe I Paneer Pakora Masala Curry I is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Paneer Pakoda Curry Recipe I Paneer Pakora Gravy Recipe I Paneer Pakora Masala Curry I is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have paneer pakoda curry recipe i paneer pakora gravy recipe i paneer pakora masala curry i using 27 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Paneer Pakoda Curry Recipe I Paneer Pakora Gravy Recipe I Paneer Pakora Masala Curry I:
- Prepare 1 bowl Besan flour
- Make ready 300 gm Paneer
- Get 1/2 tbsp Beaking soda
- Prepare 1/2 tbsp Chat masala
- Make ready For making Curry
- Prepare 1/2 tbsp Red chilli powder
- Get 3 Green chilli
- Get 1/2 tbsp Turmeric powder
- Prepare 1tbsp Coriander leaf
- Make ready as required Powder spices
- Get to taste Salt
- Get 1 tbsp Ginger garlic paste
- Make ready 1 tbsp Red chilli powder
- Get 1 tbsp Tomatto paste
- Make ready 1 tbsp Kashmiri red chilli powder
- Take 2 Onion paste
- Prepare 1/2 tbsp Garam masala powder
- Get 1 tbsp Coriander powder
- Make ready 1/2 tbsp Roasted cumin powder
- Make ready 1/2 bowl Oil
- Prepare Whole spices
- Prepare 2 Cloves
- Take 1/4 tbsp Termeric
- Make ready 1 inch Cinemun
- Take 1/4 tbsp black pepper
- Take 2 Green cardamom
- Get 2 Bay leaf
Steps to make Paneer Pakoda Curry Recipe I Paneer Pakora Gravy Recipe I Paneer Pakora Masala Curry I:
- How to make Paneer Pakoda – - - In a bowl, take a 250 gram flour besan, red chili powder, chaat masala, baking soda powder, salt according to taste and add water and make batter.
- Put oil in a fry pan and heat it - - Put the paneer in a batter and fry it in oil and fry it on medium flame
- Fry the paneer pakoras from both the sides and then take it out in a plate
- How to make Paneer Pakora Curry —- - - Put oil in the pan and heat it
- Add the whole spiced cinnamon, small cardamom, standing spices, cloves, bay leaves, and roasted till it smells. - - Add onion and fry for 10 minutes.
- Add garlic ginger paste and roast it for 10 minutes - - Add tomato paste and roast it for 2 minutes
- Add all the spices powder Red Chilli, Kashmiri Red Chilli, Pepper Turmeric Powder, Coriander Powder, Salt to taste, Garam Masala powder Add cumin powder and fry it for 15 minutes.
- Add a little water to the spices and fry it well. - - Add a glass of water to the spices to make gravy and cook until it comes to a boil.
- Now mix the paneer in the spices and cover and cook for 1 minute.
- Add chopped green chilli, coriander leaf and mix it with spices. - - Paneer Pakora curry is ready and we can enjoy this pander pakora curry with Roti, Rice.Paratha,and Nan
- Pl see the youtube video https://www.youtube.com/channel/UC9jo62Cq8p96zgWvqIN_Qlg?sub_confirmation=1
So that is going to wrap this up with this exceptional food paneer pakoda curry recipe i paneer pakora gravy recipe i paneer pakora masala curry i recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
