Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, potato brinjal curry. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Potato brinjal curry is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Potato brinjal curry is something which I have loved my entire life. They’re nice and they look fantastic.
Vahchef is very fond of cooking and her Recipes are very unique and fit for busy women specially working women Potato brinjal curry is a mixed curry. Brinjal potato dry/ ಸುಲಭವಾಗಿ ಮತ್ತು ರುಚಿಯಾಗಿ ಬದನೆಕಾಯಿ ಆಲೂಗೆಡ್ಡೆ ಪಲ್ಯ ಮಾಡುವ ವಿಧಾನ. Potato brinjal curry is a mixed curry recipe and easy to make. It is a gujarati recipe in Gujarat called Ringan Batata nu shaak.
To get started with this particular recipe, we must first prepare a few components. You can cook potato brinjal curry using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Potato brinjal curry:
- Make ready 2 brinjals sliced
- Get 1 Potato sliced
- Prepare 1 handful lentil dumplings
- Prepare 1 tsp ginger crushed
- Prepare 1 tsp five spices
- Prepare 1 tsp green chillies chopped
- Get 1 tsp turmeric powder
- Take 1 tomato chopped
- Make ready To taste salt and sugar
- Take As needed oil
It is flavored with groundnut/peanut powder, desiccated coconut, and spices such as red chili powder, coriander-cumin. There is always binjal and potatoes. 😀. This is one the the most simplest curry to make. But the flavors and taste of the curry is like I said top-notch.
Instructions to make Potato brinjal curry:
- Heat oil and temper five spices and green chillies
- Add dumplings and fry well
- Now add Potatoes and brinjals and saute adding salt and turmeric powder
- Add ginger paste and tomato saute well till it is soft
- Now add sugar and boil adding water
- Serve it with rice
This is one the the most simplest curry to make. But the flavors and taste of the curry is like I said top-notch. Brinjal curry is a traditional south indian curry shared along with a video procedure. A veg curry recipe cooked using brinjal pieces in onion tomato gravy commonly suitable to be eaten along with rice. Kathirikkai Podi curry is a stir fry made using Brinjal (also called as aubergine or eggplant) and freshly home made masala powder.
So that is going to wrap this up for this special food potato brinjal curry recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
