Brinjal curry
Brinjal curry

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, brinjal curry. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Watch : alleyproductions is a one stop stage for brand new cooking show featuring model rupa with village style foods please subscribe us for more videos. Brinjal Curry is prepared in different ways in different regions. Here, we have followed the style which is used in Ambur which Brinjal curry makes a great combination with biryani, and is made in most..brinjal curry. i have posted quite a few variations till now in my blog including the north indian and karnataka version. yet i was surprised when i was introduced to this new variation of stuffed brinjal. There is a restaurant called "Muthu's curry" here in Singapore.where we had a chance to try this "brinjal Masala"(how they.

Brinjal curry is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Brinjal curry is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook brinjal curry using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Brinjal curry:
  1. Take 4 brinjal slit from middle
  2. Prepare 2 potatoes cut in wedges
  3. Make ready 1 onion chopped
  4. Get 1 tomato chopped
  5. Take 4 tsp coriander, ginger, garlic and green chilli paste
  6. Get 2 tsp roasted groundnut powder
  7. Get 1/2 tsp turmeric powder
  8. Make ready 1/2 tsp garam masala
  9. Take 1/2 tsp kitchen king masala
  10. Make ready 1 tsp cumin seeds
  11. Get 2 pinches asafoetida
  12. Get to taste Salt
  13. Prepare as required Oil

Brinjal (Wambatu) is delicious in a curry when it is deep fried. In Sri Lankan cooking, we use brinjal in different ways. Method - How to cook Brinjal Curry - Eggplant Curry. Wash the brinjals, peel them and dip into the water.

Steps to make Brinjal curry:
  1. First deep fry brinjal and potatoes and keep aside
  2. In a pan heat oil add cumin asafoetida and let it crackle.Now add chopped onion cook till it turns pink..
  3. Now add chopped tomatoes in above pan and cook till tomatoes soften now add coriander mixture and all dry masala and cook till it leaves oil
  4. Now add water accordingly and salt and boil for 5 minutes then add fried brinjal and potatoes and cook for 5 minutes now add groundnut powder cook for 2 minutes and ready to serve.

Method - How to cook Brinjal Curry - Eggplant Curry. Wash the brinjals, peel them and dip into the water. Brinjal Curry is a superb and extremely flavorful curry made of baby brinjals. Brinjal Curry is an extremely tasty dish within the veggie delicacies which goes nicely with roti, chappa. Heat the remaining oil, put the filled brinjal and carefully saute well.

So that’s going to wrap it up with this exceptional food brinjal curry recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!