Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, besan kadhi. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Besan kadhi is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Besan kadhi is something that I have loved my whole life.
Kadhi Pakori Recipe: Kadhi is a popular north Indian dish, made with besan and yogurt as main ingredients along with various spices with gram flour pakodas dipped in it. Indian Vegetarian food recipe. very easy to make with traditional style. Kadhi is the famous Indian dish made from yogurt or butter milk and gram flour. Learn how to make Besan Kadhi recipe from Rajasthan at home with a step by step video and detailed recipe.
To begin with this particular recipe, we must first prepare a few ingredients. You can have besan kadhi using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Besan kadhi:
- Prepare 1 cup besan
- Take 3/4 cup oil
- Prepare 1/2 tsp fenugreek seeds
- Take 1 tsp red chilli powder
- Make ready 1/2 tsp turmeric powder
- Get 1/2 tsp cumin seeds
- Get 2 tsp tamarind pulp
- Get to taste salt
- Make ready 1 cup mixed vegetables
- Take as needed curry leaves and coriander leaves
There are different besan kadhi recipe but this is my favorite recipe of besan ki kadhi. Kadhi Pakora or Besan Ki Kadhi is one of the famous North Indian recipe, made with besan and dahi along with various spices and pakodas dipped Kadhi and rice or roti by itself makes a complete meal. Variations - Punjabi kadhi, Maharastrian kadhi, Gujrati kadhi etc. Besan kadhi recipe is a basically yogurt (curd - dahi) and besan (chana dal/ chickpea flour) recipe.
Instructions to make Besan kadhi:
- Heat oil in a pressure cooker.add besan roast it on very low flame till golden in colour.
- Now add methi daana and cumin seeds. Add water and salt.
- Bring it to boil add veggies.
- Cook veggies properly. Add curry leaves and tamarind pulp red chilli powder, turmeric powder, coriander leaves and boil it till all done.
- Now it is ready for serve.
Variations - Punjabi kadhi, Maharastrian kadhi, Gujrati kadhi etc. Besan kadhi recipe is a basically yogurt (curd - dahi) and besan (chana dal/ chickpea flour) recipe. Besan kadhi provides a welcome change in menu especially when you get bored from daily routine of eating dal Sindhi kadhi, Gujarati kadhi, Punjabi Kadhi are some of the popular varieties of kadhi. Everyone relish eating besan pakoda Kadhi, but making kadhi is bit time consuming. The pakodas to be added in kadhi can be prepared in microwave very easily that to with very less oil.
So that’s going to wrap this up for this exceptional food besan kadhi recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
