Steamed Bread Roll
Steamed Bread Roll

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, steamed bread roll. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Steamed Bread Roll is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Steamed Bread Roll is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have steamed bread roll using 24 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Steamed Bread Roll:
  1. Get For Stuffing
  2. Make ready 2 tbsp oil
  3. Make ready 1 tbsp chilli powder
  4. Get 1/2 tbsp Garam masala
  5. Prepare To taste Salt
  6. Prepare 2 medium boiled and mashed potatoes
  7. Make ready 1 tbsp dry mango powder
  8. Make ready 1/2 chopped capsicum
  9. Make ready 1/2 bowl boiled and crushed Sweet corn
  10. Take 5 tbsp finely chopped mushrooms
  11. Take 100 gm crumbled paneer
  12. Prepare For batter
  13. Prepare 1/2 cup Gram flour
  14. Prepare 1/3 tbsp Turmeric powder
  15. Take 1/2 tbsp salt
  16. Prepare 1 tbsp oil
  17. Take 1 glass water
  18. Prepare For Roll
  19. Prepare 4 pcs bread slice
  20. Make ready 4 tbsp tomato sauce
  21. Take For Tadka
  22. Make ready 1 tbsp oil
  23. Prepare 1 tbsp mustard seeds
  24. Take 10-12 Curry leaves
Instructions to make Steamed Bread Roll:
  1. In a pan add oil,chilli powder,Garam masala,salt and dry mango powder.
  2. Now add capsicum,corn, mushrooms, paneer and potatoes.
  3. Mix well and cook for two minutes and keep aside.
  4. Now take a bowl and add gram flour, turmeric powder,salt,oil.
  5. Add few water and mix well.make the batter in flowing consistency and keep aside.
  6. Now take a bread.cut off the sides and roll it thin.
  7. Now spread tomato sauce on the bread evenly.spread vegetables mixture on the bread slice evenly.
  8. Roll the bread tightly.Take some water and seal it properly.
  9. Dip it in the gram flour batter and cover it properly.
  10. Firstly grease the steamer with oil.then Place it in the kadhai steamer.cover the kadhai and steam on high flame for 4-5 minutes.after 5 minutes check it cooked properly.
  11. Now cut the rolls in round shape.
  12. In a heat up kadhai add oil, mustard seeds and Curry leaves.
  13. Now add rolls and cook for two to three minutes.
  14. Take out from the kadhai and Serve hot with tomato sauce.Our rolls are ready to serve.

So that’s going to wrap it up with this special food steamed bread roll recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!