Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, besen,suji dhokla. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Besen,suji dhokla is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Besen,suji dhokla is something which I have loved my whole life. They’re nice and they look wonderful.
Dhokla is a gujarati recipe prepared with gram flour. This is delicious and easy to make recipe and can be enjoyed for breakfast. This recipe is also a. #CookingDelight #BesanSujiDhoklaRecipe #HowtomakeDhoklaineasysteps #InstantDhoklaRecipe #HowtomakesoftandspongyDhokla How to make very soft and. Prepare and enjoy the tasty and delicious suji besan mix dhokla with ur loving ones..dhokla is a vegetarian snack delicacy from the gujarati cuisine. dhokla recipes are typically served for breakfast, main course and even for evening snacks.
To begin with this particular recipe, we have to prepare a few components. You can have besen,suji dhokla using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Besen,suji dhokla:
- Get 1 cup besan / gram flour
- Get 1/2 cup suji / semolina
- Get 1 cup curd
- Make ready 1 tsp salt
- Get 1/4 tsp turmeric powder
- Get 1/2 baking soda
- Take 2 tsp sugar
- Get 1 tsp oil
- Make ready For tadka
- Get 1 tsp oil
- Prepare 1 tsp rai / mustard
- Get 2 tsp lemon juice
- Get 2 tsp sugar
- Get 3_4 green chilli
- Prepare 1 tsp white til / sesame
- Make ready as needed Some curry leaves
Khaman (Besan) dhokla, is a tasty Gujarati snack. This salty snack has a texture similar to cake. This is a popular street food in Gujarat. Dhokla is a very popular Gujarati (steamed) snack prepared with besan flour.
Steps to make Besen,suji dhokla:
- Now take bowl add besen,suji,and curd mix well
- Then add oil,salt, turmeric powder,sugar mix well
- Add baking soda and water in it and mix well if the batter is thick
- Now take greased another bowl to make dhokla and pour the batter in it and steam for 15 minutes
- For make dhokla tadka.Take a pan add oil,rai,green chilli, curry leaves,white til.
- Then add 1 glass water, lemon juice, sugar a the salt to taste.and boil for 10 minute
- Now another side dhokla is ready cut into pieces and tadka on it and coriander leaves. And serve it.
This is a popular street food in Gujarat. Dhokla is a very popular Gujarati (steamed) snack prepared with besan flour. This dhokla is prepared with sooji or semolina. I have added grated carrot to make it more. This Besan Dhokla Recipe is a popular snack originally from the Western Indian state of Gujarat.
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