Instent Besam dhokla
Instent Besam dhokla

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, instent besam dhokla. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Instent Besam dhokla is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Instent Besam dhokla is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have instent besam dhokla using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Instent Besam dhokla:
  1. Get 200 gm besan
  2. Make ready 100 gm rawa
  3. Prepare 150 gm Curd beaten
  4. Make ready 3 tsp Ginger and chilli paste
  5. Get 4 tsp coconut grated
  6. Prepare 1 tsp turmeric powde
  7. Get 1 tsp lime juice
  8. Prepare 1 1/2 pouch eno to 2 pouch eno
  9. Prepare 2 spoon oil
  10. Get For Tempering
  11. Take 1 tsp oil
  12. Prepare 4 tsp sugar
  13. Take 2 tsp seasame seeds
  14. Get 3 green chilli chopped
  15. Take 15-20 curry leaves
Steps to make Instent Besam dhokla:
  1. Take a big size bowl add besan ginger green chillies paste add dahi, lime juice oil,mix well add water as needed termaric powder,salt check batter should be neither thick nor thin.
  2. Grease the cake tin with oil pour the batter
  3. Now place the stand under idli pot pour water around 1" when water boiled place the batter pot on the stand cook it first 5 min full flame then 10 min in low flame till tooth peack clean out
  4. Khadhai put on flame add oil green chillies when it's colour change add curry leaves seasame add sugar add 6 tsp water now turn off gass pour the tarka on the cooked dhokla now serve it with teatime.garnish it with grated coconut.
  5. Thanx

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