Sweet and sour pumpkin
Sweet and sour pumpkin

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, sweet and sour pumpkin. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

In hindi Khatta means sour and Meetha mean sweet. The sourness coming from dry mango powder and the sweetness coming from sugar/jaggery as well as But the sourness is more pronounced with tamarind pulp, than with mango powder. This pumpkin dish has to be balanced with the right notes of. This sweet and sour pumpkin dish is a perfect example of something I never would have come up with on my own.

Sweet and sour pumpkin is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Sweet and sour pumpkin is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook sweet and sour pumpkin using 13 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Sweet and sour pumpkin:
  1. Make ready 500 gm pumpkin
  2. Make ready 1 spoon cumin seeds
  3. Prepare 1 spoon mustard seeds
  4. Make ready salt as per taste
  5. Take 1 spoon red chillipowder
  6. Take 1/2 spoon turmuric powder
  7. Take 1 spoon coriander powder
  8. Get 1 spoon garam masala
  9. Get 2 spoon oil
  10. Take 1 spoon dry mango powder
  11. Get 1 green chilli
  12. Make ready 4-5 curry leaves
  13. Prepare 1 spoon sugar

Make this for your friends and family this Thanksgiving, and surely, they won't. A sweet and sour red pumpkin preparation cooked in a jiffy. For more recipes related to Sweet & Sour Pumpkin checkout Red Pumpkin Ka Halwa Lal Kaddu Ka Halwa, Pumpkin With Coconut Milk, Red Pumpkin Ki Launjee, Pumpkin Cake. Since it is sweet and sour recipe the sour flavor of this curry comes from green mango but if you don't have green mango in hand you can also use dry mango powder/tamarind pulp or lemon juice.

Steps to make Sweet and sour pumpkin:
  1. Cut pumpkin in medium size cubes.
  2. Take a 1 pan and put on the gas.
  3. Add oil and crackle cumin and mustard seeds.
  4. Add curry leaves and green chilli.
  5. Add pumpkin pices and saute for ten minutes in medium flame.
  6. Now add salt,chilli powder,turmuric powder,coriander powder.saute five minutes as well.
  7. Cover the lid of the pan.
  8. After five minutes add garam masala and mango powder,sugar.saute as well.
  9. Now add 1/2 bowl of water.
  10. Boil the pumpkin for ten minutes.add coriander leaves.
  11. Now turn off the gas.
  12. Your sweet and sour pumpkin is ready for serve.

For more recipes related to Sweet & Sour Pumpkin checkout Red Pumpkin Ka Halwa Lal Kaddu Ka Halwa, Pumpkin With Coconut Milk, Red Pumpkin Ki Launjee, Pumpkin Cake. Since it is sweet and sour recipe the sour flavor of this curry comes from green mango but if you don't have green mango in hand you can also use dry mango powder/tamarind pulp or lemon juice. Finally add chopped cilantro before serving and enjoy this sweet and sour Pumpkin Curry puris. Cut the pumpkin into large cubes and place it in a large pot. A zippy Italian treatment for your fresh, local pumpkin or squash.

So that’s going to wrap this up with this exceptional food sweet and sour pumpkin recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!