Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken biryani. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Chicken Biryani is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Chicken Biryani is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook chicken biryani using 19 ingredients and 17 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Biryani:
- Get 1/8 cup unsweetened yogurt/mala
- Take 8-10 pieces chicken, for kienyeji chicken, preboil it first
- Get 1 tablespoon biryani or pilau masala(or combine cardamom,cinnamon,cloves whole or powdered)
- Take 3 large tomatoes, blended
- Make ready 1/2 teaspoon turmeric
- Take 1/2 teaspoon curry powder
- Take 1 /2 teaspoon dhana jeera(cumin coriander powder)
- Make ready 2 onions, thinly sliced
- Get 1 tablespoon garlic ginger paste
- Take 1 tablespoon tomato paste
- Get cooking oil
- Get For the rice
- Make ready 2 cups rice, soaked and drained
- Make ready 4 cups cold water for the rice
- Take to taste salt
- Prepare 6 tablespoons cooking oil
- Get 1/2 teaspoon red food color dissolved in 1/4 cup water
- Make ready 1/2 teaspoon yellow food color dissolved in 1/4 cup water
- Prepare Whole spices-2 cardamom pods, 2 pieces cinnamon, 2 cloves(optional)
Steps to make Chicken Biryani:
- In a hot pan, mix your soaked and drained rice with cooking oil to coat every grain(use enough oil, do not skimp)
- Add in your cold water and salt
- Add in your whole spices if you so wish for the flavour
- Cover and let cook.
- As your rice is nearly cooked(when it is just about to dry up), sprinkle the 2 food colors over your rice with a spoon, and in a pattern of your choice. Do not mix yet
- Let it cook slowly with the steam.
- Once fully cooked, you can now mix in with a spoon to blend the 3 colour(white,red and yellow).
- Serve with your chicken that is prepared as follows;
- For the chicken - In a hot pan, fry your onions until very golden brown
- Add in your garlic ginger paste
- Add in your blended tomatoes
- Add in your masala, turmeric, curry powder and dhana jeera
- Add in your salt and tomato paste
- Mix in your chicken pieces
- Now add the yoghurt or mala.
- Let simmer on low heat until ready. Keep stirring as necessary,
- Serve with your rice prepared above and enjoy!
So that is going to wrap it up with this exceptional food chicken biryani recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
