Besan curry
Besan curry

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, besan curry. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Besan curry is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Besan curry is something which I have loved my whole life. They’re nice and they look fantastic.

Pithla is a variation of Kadhi. Kadhi is made in many ways. Pithla, however, is thick in consistency. Sometimes I call this is Besan Ki Sabji.

To begin with this particular recipe, we must first prepare a few components. You can have besan curry using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Besan curry:
  1. Prepare 1 cup besan
  2. Get 1 kg yogurt
  3. Take 4 green chillies
  4. Take 1 table spoon red chilli
  5. Prepare 10 red chilli whole
  6. Get 1 table spoon salt
  7. Take 1 table spoon turmeric
  8. Get 1 table spoon zeera
  9. Get 10 curry leaves
  10. Make ready 1 cup oil

Ingredients used in CORIANDER AND BESAN CURRY. Besan Curry Besan Curry Besan Curry. While the curry is cooking, cut the tomato and add to the pan. When potato feels soft, add fried besan to the curry.

Steps to make Besan curry:
  1. Add yogurt and besan, green chillies and grind in grinder
  2. Add red chilli powder, salt, turmeric and cook, when thick give bighar in it
  3. Take pan and add zeera, curry leaves and red chillies whole and cook and add in curry
  4. TAke

While the curry is cooking, cut the tomato and add to the pan. When potato feels soft, add fried besan to the curry. Besan ki sabzi is a curry we make for festive occasions. Besan batter is cooked, cooled, cut and fried, then simmered in curry. It takes time, it takes skill - but the result is worth every bit of the effort.

So that is going to wrap it up with this special food besan curry recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!