Besan Curry
Besan Curry

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, besan curry. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Besan Curry is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Besan Curry is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have besan curry using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Besan Curry:
  1. Get 1 cup Besan
  2. Take 1 tsp Ajwain
  3. Prepare Salt as required
  4. Prepare Oil as required
  5. Make ready 1 tsp Turmeric powder
  6. Prepare 1 tsp Coriander powder
  7. Prepare 1 tsp Hing
  8. Get 1 tsp Cumin seeds
  9. Get Garam masala half tsp
  10. Take 2 Green chilli
Instructions to make Besan Curry:
  1. First we start making gram flour cheela.So I have prepared a batter by adding a little besan, ajwain and salt in the bowl once.Then put a tawa on the gas.Then the chilla will be spread slowly on the pan.Will apply a little oil on the Cheela.Cheela will be cook well from both sides till it is golden colored.You will cut the chilla from piese by turning it from both sides.Now let's prepare the gravy.
  2. Finely chop and finely chop the onion tomato chilli ginger.
  3. Then grind it. Make soft paste. Take a kadai add oil then add cumin seeds & hing,
  4. When the cumin asafoetida cooks well, mix the paste made in it. Add water as needed.,Add Cheela & Add water as needed. Cook 15 minutes very well.your sabji is ready to serve.

So that is going to wrap it up with this special food besan curry recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!