Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, marinated chicken souvlaki in the oven. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
This easy Chicken Souvlaki recipe is made with the most delicious garlic lemon herb marinade, and it can be made in the oven or on the grill - you choose! Chicken Souvlaki is Greek chicken kabobs marinated in fresh herb oregano (my fav), garlic, lemon, olive oil and seasonings. Note: I have included method to cook chicken souvlaki in oven in the notes because you will be making it again. This recipe is a sure winner!
Marinated chicken souvlaki in the oven is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Marinated chicken souvlaki in the oven is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have marinated chicken souvlaki in the oven using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Marinated chicken souvlaki in the oven:
- Get 500 g chicken breast cut into cubes
- Make ready 1/2 red pepper
- Get 1 medium-sized dry onion cut into slices
- Make ready 5-6 small white mushrooms
- Make ready 2 full tbsp low fat yogurt
- Get 1 level tsp paprika
- Prepare 1 level tsp curry powder
- Make ready salt
- Take black pepper
Souvlaki also requires olive oil, lemon juice, Greek salad dressing and a blend of oregano, thyme Marinate the meat to prepare it for the oven. Chop it into bite-size portions and coat the pieces evenly with olive oil, lemon and spices. Make your own authentic, delicious Greek chicken souvlaki at home with this easy recipe and learn all the secrets for making the best souvlaki. And this recipe for authentic chicken souvlaki is it!
Instructions to make Marinated chicken souvlaki in the oven:
- Place the yogurt, the paprika and the curry powder in a bowl. Mix well and add the chicken breast cubes.
- Cover the chicken well with the yogurt mixture and place in the fridge for 15 minutes.
- Cut the onion and the red pepper into small slices so you can pass them on the wooden skewer with the chicken.
- Remove the chicken from the fridge and start making the souvlaki. Pass alternately one chicken cube, onion, pepper and place a white mushroom in the middle.
- Continue until you fill the skewer.
- Place the souvlaki in a pyrex baking tray and cover with aluminum foil.
- Bake at 180°C for about 25 minutes.
Make your own authentic, delicious Greek chicken souvlaki at home with this easy recipe and learn all the secrets for making the best souvlaki. And this recipe for authentic chicken souvlaki is it! The best part is that you can roast it in the oven! That was a game changer for me, since trying this. Marinate the chicken for these Greek-style spiced kebabs as long as possible to soak up all the flavour and make it really tender.
So that’s going to wrap it up for this special food marinated chicken souvlaki in the oven recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
