Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, south indian style potato masala. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
This potato masala is much known as aloo masala in South India and is most commonly served with masala dosa as a filling. This delicious side dish tastes not only delicious but is also aromatic & easy to make. These flavorful mashed potatoes are spiced with mustard seeds, fresh curry leaves, turmeric, and ginger, and Some of the most popular toppings for savory South Indian-style dosas (fermented lentil and rice crêpes) include coconut chutney, sweet-sour. The potatoes are soft boiled and then simmered in an open pan/kadai along with the South Indian Masalas.
South Indian style potato masala is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. South Indian style potato masala is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have south indian style potato masala using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make South Indian style potato masala:
- Get 1 tablespoon mustard
- Make ready 1 tablespoon udur dal
- Make ready 1 tablespoon chana dal
- Prepare Few Curry
- Take Few Coriander leaves
- Get 1 Chopped onion
- Get 2 Chopped tomatoes
- Get as required Green chillies
- Make ready 1" Ginger
- Prepare 2-3 Boiled potatoes
- Get 1/2 tsp Turmeric powder
- Prepare Pinch Hing
- Take Few drops Lemon
See my post, How to Cook Any Vegetable, South Indian Style. You can also serve this South Indian potato masala with dosa or poha dosa, Rava dosa or even chapati. The dish is one of those potato At times I also make this Maharashtrian style poori bhaji and Punjabi aloo poori recipe. aloo poori is kind of popular all over India and is made in different ways. Simple south Indian style Potato Masala (dosa aloo) made in the Instant Pot.
Steps to make South Indian style potato masala:
- Heat oil,add mustard udur dal and chana dal.
- Add curry leaves chopped green chillies and ginger.
- Add onions and saute well.
- Add tomatoes with turmeric powder, hing and salte as per taste.
- Finally add boiled potato with some water and mix all together.Finally add coriander and lime drops.
The dish is one of those potato At times I also make this Maharashtrian style poori bhaji and Punjabi aloo poori recipe. aloo poori is kind of popular all over India and is made in different ways. Simple south Indian style Potato Masala (dosa aloo) made in the Instant Pot. Skip the step of boiling the potatoes first and do it all in one-pot! South-Indian style Potato Masala made in the Instant Pot! This vegan dish uses minimal spices and pairs well with any flatbread.
So that’s going to wrap it up for this exceptional food south indian style potato masala recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
