Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mourola fish chorchori (indian carplet fish curry). It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mourola Machher Chorchori is an authentic Bengali recipe. This Fish Recipe is very Popular in Bengal. Though this recipe is prepared using very few. Indian Carplet( also known as Mourola Mach in bengali) Curry.
Mourola fish chorchori (indian carplet fish curry) is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Mourola fish chorchori (indian carplet fish curry) is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have mourola fish chorchori (indian carplet fish curry) using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mourola fish chorchori (indian carplet fish curry):
- Get 300 gm Mourola fish
- Take 2 onions
- Take 1 tbsp chopped garlic
- Take 1 cubed potato
- Take 1/2 tsp turmeric
- Make ready 1/2 tsp red chilli powder
- Take 1/4 tsp black jeera
- Prepare To taste salt and sugar
- Take 2 green chillies slitted
- Make ready 4 tbsp mustard oil approximately
- Take 1 tbsp cumin powder
Mourala Fish Chorchori / Morala macher Chorchori Today I am going to show you how to cook Mourala fish in Bengali style. Dish Of Mola Carplet, MOUROLA MAACHER JHOL, Choto Macher ChorChori, PREPRATION OF Small Fish Curry Indian Recipe In Hindi Chuno Macher Chorchori. A wide variety of indian fish curry options are available to you, such as processing type, style, and certification. Mourola or Mola Fish is fresh water fish and to be cooked with care as these are very delicate fish.
Instructions to make Mourola fish chorchori (indian carplet fish curry):
- Marinate the fish with turmeric and salt and keep it for 10 minutes. Chop onions finely and cut potato in lenghtwise and tomato also.Heat mustard oil and fry the fish in batches.Set aside.Fry in low flame small cubed potato..
- Sprinkle black jeera and when it splutters,add chopped garlic and fry golden brown till nice aroma comes.Add chopped onions,fry lightly.Now add the fried potato and tomato.Pour 1/2 cup water and add salt and sugar to taste.Also add turmeric,cumin powder and red chilli powder.Bring to boil and add the fried fish and cook till done.
- Garnish with green chillies.
A wide variety of indian fish curry options are available to you, such as processing type, style, and certification. Mourola or Mola Fish is fresh water fish and to be cooked with care as these are very delicate fish. It's very easy to make and goes. How to Cook Mola Fish Curry Mola Fish is basically a fresh water fish. As it is a small fish we have to.
So that is going to wrap it up with this special food mourola fish chorchori (indian carplet fish curry) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
