Tri colour Vegetable Kofta Curry
Tri colour Vegetable Kofta Curry

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, tri colour vegetable kofta curry. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Tri colour Vegetable Kofta Curry is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Tri colour Vegetable Kofta Curry is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have tri colour vegetable kofta curry using 41 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tri colour Vegetable Kofta Curry:
  1. Get For For Kofta:
  2. Take 1/4 cup Cauliflower
  3. Get 1/4 cup Potato
  4. Prepare 1/4 cup Carrot
  5. Take 1/4 cup Beetroots
  6. Get 1/4 cup Peas
  7. Take 1/4 cup Corn
  8. Make ready 1/4 cup Corn Flour
  9. Make ready 1 tbsp Chat Masala
  10. Get 1 tbsp Cumin Powder
  11. Get To taste Salt
  12. Get Some Oil to fry Kofta
  13. Take For White Curry:
  14. Get 1/2 cup Cahwenuts
  15. Get 1 Onion(chopped)
  16. Prepare 1 tbsp Ginger- Garlic Paste
  17. Take 1/2 tbsp White pepper
  18. Make ready to taste Salt
  19. Take 1 tbsp oil
  20. Make ready For Orange Curry:
  21. Take 1 onion(chopped)
  22. Get 1 tbsp Ginger- Garlic Paste
  23. Get 1/2 cup Tomato Puree
  24. Get 1/2 cup Carrot Puree
  25. Take 1/2 tbsp Turmeric Powder
  26. Prepare 1/2 tbsp Kashmiri Red Chilli Powder
  27. Take 1/2 tbsp Dry Mango Powder
  28. Make ready 1 tbsp Cumin Powder
  29. Make ready To taste Salt
  30. Take 2-3 drops Orange colour
  31. Prepare 1 tbsp oil
  32. Make ready For Green Curry:
  33. Make ready 1 cup Spinach(blanched) and Coriander Puree
  34. Prepare 1 tbsp Ginger- Garlic Paste
  35. Make ready 1 tbsp Cumin Powder
  36. Take 1 tbsp Coriander Powder
  37. Take 1 tbsp Dry Mango Powder
  38. Prepare To taste Salt
  39. Take 2-3 drops Green colour
  40. Prepare 1 tbsp oil
  41. Get Some Oil to fry Koftas
Steps to make Tri colour Vegetable Kofta Curry:
  1. For white gravy:Boil the cashwenut and onion, and make paste.Heat oil and pour onion paste. Saute for 1 min and add ginger garlic paste. Mix it well.Now add cashwenut puree, and cook it.As bubble start forming, add salt, and pepper, mix it and cook 2 mins.
  2. For orange gravy:Heat oil in a pan. Add onion paste, saute it. Add ginger garlic paste. Add tomato and carrot puree. Cook 3-4 mins. Add spices mix it and cook for 2-3mins.
  3. For Green Gravy: Heat oil in a pan. Add spinach puree, saute it. Add ginger garlic paste. Cook 3-4 mins. Add spices mix it and cook for 2-3 mins.
  4. For Kofta:Steam all vegetables,remove in a bowl and mash it. Now add spices, corn flour and salt. Mix it well. Now make balls, and roll on corn flour. Now heat oil and fry it. Kofta are ready.
  5. Now arrange koftas in plate and spread the gravies on these kofta. Tri colour kofta are ready.

So that is going to wrap it up with this exceptional food tri colour vegetable kofta curry recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!