Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, shahi cauliflower kofta curry. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Shahi Cauliflower Kofta curry is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Shahi Cauliflower Kofta curry is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have shahi cauliflower kofta curry using 31 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Shahi Cauliflower Kofta curry:
- Make ready 150 gm cauliflower
- Take 2 boiled patoes (mashed)
- Prepare 1 tsp grated ginger
- Make ready to taste Salt
- Make ready 1/2 tsp red chilli powder
- Prepare 1/4 tsp turmeric powder
- Take 1/4 tsp garam masala
- Make ready 1 tsp coriander powder
- Make ready 1 tbsp coriander leaves
- Make ready 6 tbsp gram flour (besan)
- Get as needed Besan for rolling
- Take as needed Oil for fry
- Take For gravy
- Take 1.5 tbsp oil
- Make ready 1/4 tsp Asafoetida
- Take 1 tsp cumin seeds
- Make ready 3 dry red chilli
- Get as needed Paste of (4 cardamom + 4 cashew +5 makhana (soak in 1/2 cup milk)
- Make ready 1 large onion
- Take 3 medium size tomato
- Make ready 1 tsp red chilli
- Take 1/2 tsp turmeric powder
- Prepare 1/2 tsp garam masala
- Make ready 1.5 tsp coriander powder
- Make ready 1.5 tsp kitchen king powder
- Take 1 tbsp cream
- Get 1/2 tbsp khoya
- Take Pinch sugar
- Take to taste Salt
- Prepare as needed Water
- Make ready as needed Coriander leaves or cream for garnish
Instructions to make Shahi Cauliflower Kofta curry:
- First take grated cauliflower, mashed patotes, Ginger, salt, red chilli, turmeric powder, gram masala, coriander powder, coriander leaves mix well.Then add gram flour to bind it and make a smooth and roughly dough.
- Then grease your plam with oil make round shape kofta roll in gram flour and fry till golden brown to medium to low flame.
- Then take a pan add 2 tsp oil heat it add dry red chilli saute it add onion and tomato saute it.Sprinkle some salt cook 5 to 7 min in low flame.Then make a paste in mixer jar.
- Then take a wok heat oil add Asafoetida, cumin seeds splitter it.Then take a mixer jar add (kaju+ makhana+cardamon) make a paste.Pour in wok saute
- Then add tomato pure saute for 2 min. After that add all spices cook till oil spreads.
- Then add cream and khoya cook 4 min in slow flame.
- When oil spreads add pinch of sugar mix well. Then add water and salt mix well.
- Then add Koftas in gravy cook 7 to 8 min in slow flame.
- Garnish with coriander leaves and cream.Your shahi Cauliflower Kofta curry shivi style ready to serve.
So that’s going to wrap it up for this exceptional food shahi cauliflower kofta curry recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!