Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, beens in kachimoru (kerala-style spiced yogurt curry. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Beens in Kachimoru (Kerala-Style Spiced Yogurt Curry is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Beens in Kachimoru (Kerala-Style Spiced Yogurt Curry is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook beens in kachimoru (kerala-style spiced yogurt curry using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Beens in Kachimoru (Kerala-Style Spiced Yogurt Curry:
- Prepare 1/2 cup water
- Take 1 cup yogurt
- Take to taste Salt
- Take 2 tablespoons oil
- Make ready 1 teaspoon mustard seeds
- Prepare 1 teaspoon fenugreek seeds
- Prepare 8-10 curry leaves
- Take 1/2 -inch piece fresh ginger, peeled and sliced
- Take 3 green chiles, slit down their lengths
- Get 1 teaspoon chilli powder
- Get 1/2 teaspoon ground turmeric
- Prepare 100 gm beans
Steps to make Beens in Kachimoru (Kerala-Style Spiced Yogurt Curry:
- Beat the water and yogurt together until smooth. Add salt to taste
- Heat a wok or earthen pot over medium-high. When hot, add the coconut oil.
- Throw in the mustard and fenugreek seeds. When they begin to splutter, add in the curry leaves, shallots, sliced ginger, and green chiles. Fry for a couple of minutes, until very fragrant.
- Add chile powder, turmeric, and ground fenugreek and fry for a minute or two.
- Turn off the heat and stir in the yogurt mixture.
- Heat oil and saute beans.cover and cook till tender.Add beans in curry.
- Serve with rice
So that’s going to wrap it up for this special food beens in kachimoru (kerala-style spiced yogurt curry recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!