Mutton curry (in slow cooker)
Mutton curry (in slow cooker)

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, mutton curry (in slow cooker). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

To make mutton curry in slow cooker. When I made this in the slow cooker for the first time, I was really not sure on how would it come. But let me tell you there is no difference at all, except the amount of water to be added rest everything is same. Here's my mom's recipe for slow cooked mutton curry.

Mutton curry (in slow cooker) is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Mutton curry (in slow cooker) is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook mutton curry (in slow cooker) using 21 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mutton curry (in slow cooker):
  1. Make ready For the spices
  2. Take 1 tbsp coriander seeds
  3. Take 1 tbsp cumin seeds
  4. Get 2-3 cardamom
  5. Take 1 tbsp fennel seeds
  6. Prepare 2-3 cloves
  7. Take 2 cinnamon stick
  8. Prepare 2 red chili dry
  9. Prepare 1 tbsp peppercorns
  10. Take 1 nutmeg
  11. Take 1 tbsp turmeric
  12. Make ready For gravy
  13. Get 1 large onion
  14. Make ready 3-4 garlic pods
  15. Make ready 3 tbsp yoghurt (plain)
  16. Make ready 4 green chilis
  17. Take 2-3 tbsp ginger paste
  18. Take 300 gm mutton (neatly cut and cleaned)
  19. Make ready 2 large potatoes (cut in halves)
  20. Prepare 4-5 tbsp mustard oil
  21. Prepare 2-3 cups warm water

The reason is that this recipe will give you falling off the bones, succulent pieces. This slow cooker goat curry is one of my most popular recipes on the blog and everyone who tries it seems to love it! Slow cooking goat meat with Indian spices results in a Whenever I make this slow cooker goat curry, I make sure to relish each and every bite of it. Hours in the slow cooker really lets all of the flavors meld in this creamy, Thai-style curry.

Instructions to make Mutton curry (in slow cooker):
  1. Dry roast the spices (cumin, coriander, peppercorn, red chilli, cloves, cardamom, cinnamon, nutmeg) and mix well with yoghurt, ginger paste and turmeric to make a paste and apply to mutton and keep refrigerated for 12hrs.
  2. Fry the potatoes separately and keep aside, similarly fry the onions with green chilis and garlic till it turns brown.
  3. Pour the mutton mix over the same pan with the gravy and potatoes and sauteed for few minutes.
  4. Transfer the contents to slow-cooker and turn it high for 2hrs flipping in between and serve hot with steamed rice.

Slow cooking goat meat with Indian spices results in a Whenever I make this slow cooker goat curry, I make sure to relish each and every bite of it. Hours in the slow cooker really lets all of the flavors meld in this creamy, Thai-style curry. Please note that after your opt out request is processed, we may still collect your information in order to operate our site. This easy Indian mutton curry will soon become your favourite bowl of comfort food. Made in a pressure cooker and perfect with basmati rice.

So that’s going to wrap it up for this exceptional food mutton curry (in slow cooker) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!